Material:
-Chicken Legs: 5 piece
-Quail egg: 10-15 result
-Green onions, onions, dried garlic
-Soy, water (water)
-Tasty Sauce, soup, bread, sugar, cooking oil
How to do:
Step 1: Chicken legs wash for boiled over into with little white wine. Then take the chicken foot drain.
Step 2: Put the pot over the stove for 2 spoons of sugar on the island until the road gradient fried wings, add a little water to boil the water color.
Step 3: Non aromatic onions, minced garlic with 2 spoons cooking oil.
Step 4: For chicken feet on the island about 1 minute, then for sugar, soy sauce, water and coloring the same ½ bowl of the water to the boil for about 10 minutes.
Step 5: When the water is half then add quail eggs were cooked peeled on the same module.
Step 6: Delicious sauce spoon 3 wedge, 1 soup spoon to mouth medium heat until most of the water part.
Step 7: Add at least a small onion and poached quail egg chicken foot out circles with hot rice. (if you like spicy food you add Chili to eat as well).
Method 2:
Material:
-Chicken Legs
-Quail egg
-Ginger, scallions
-Roasted peanut
-Soy sauce, water color
How to do:
-Chicken feet washed and then boiled for days with a little ginger and white wine. Then, take out the chicken, rinse again.
-Boiled egg and then Peel.
-Non-aromatic dried onion, minced garlic and chicken legs on the island for about 1 '. Then, for sugar, soy sauce, water and a bowl of the boiled water to about 10 '.
-When water is discharged about half then you drop eggs into the same module node until the shallow water near the end.
-When eating, you sprinkle a little roasted peanuts pounding and green onions over it.
I wish you success!=