3 How to make delicious, cool bar douhua for sultry summer day

-300 g sugar blossom

-water 800mls

-1 bunch leaf folds

-1 spoonful of grape sugar

How to do:

Step 1: 

Soybeans soaked from about 4-6 hours, favors a clean shell.

Soybeans soaked from about 4-6 hours, favors a clean shell.

Step 2:

If soy milk making machine just for beans bought the shell into the air along with water to 800mls 800mls soy milk.

The filter of the air is often not thoroughly, so need to filter back once more to ensure the country does not suffer excessive and beans.

Without the machine, you can use the blender or grinder to make bean paste and then into bags squeezed carefully so that the currency be 800mls soy milk.

Step 3:

Boil the soy milk has just obtained with low heat about 10 minutes.

Boil the soy milk has just obtained with low heat about 10 minutes.

Step 4:

The mechanism made of grape sugar Eastern need high heat so the rice cooker intestines should be used to contain douhua. Soluble sugar of grapes with little enough water to its pot, this step you only made when the soy milk was boiling because of the way the grapes quickly sour.

Step 5:

Cover the rice cooker lid, contingency to avoid standing water flowing down to the douhua. Keep the pot in about 30 minutes to have homemade douhua.

Step 6:

Prepare sugar water soluble sugar with water. To cool the water back into the refrigerator for marinated for cold. Can be used with water or pineapple grapefruit perfume leaves, jasmine marinated. If using grapefruit perfume or Jasmine you add them on when the water has cooled.

Step 7:

When eating, using specialized tools to Barber each thin layer of douhua into Bowl.

When eating, using specialized tools to Barber each thin layer of douhua into Bowl. If there is no Barber tools douhua, can use a thin spatula and gently real haircut. Pouring sugar water was cooling on the Bowl douhua to eat together.

Method 2:

Material:

-Soy (soy Park) 100 g

-Boil water to cool 600 ml

-Grape Sugar 1 tsp.

How to do:

How do douhua is very simple.

Step 1:

Do similar soaked in water for 5-6 hours (for cold water) and if you use warm water only need about 3-4 hours.

After the soaking is complete, discharge a strong cock Park multiple times, use the hand squeeze beans to shell out less and clean foam favors. Use the Blender to do with 200 ml of water before the beans mashed, medium grind has just poured from 400 ml water remaining from the beans are finely ground, help to arrive when the water smooth beans then stop.

Step 2:

Use mosquito nets cloth smooth light Extractor 1, remove the excess beans, drained. Patented foam cleaner helps smooth and mortar douhua

Step 3:

Put water into the pot, North up cooktop (should not cover). Water boiling beans to break out then turn the truth is under fire. Occasionally use a wide spatula to stir the water to the beans being patented foam cleaner and Khe. In the process, not to foam out movement. Simmer 15-20 minutes, then turn off the stove.

Step 4:

While waiting for the soy milk cool remove, proceed to mix 1 teaspoon sugar grapes with 20 ml of boiled water to cool into calendered.

Do not use hot water brewing grape sugar or grape sugar mix before cooking is finished beans water because of the way the grapes on water will sour, hot and sour, as quickly as possible, douhua won't be East.

Step 5:

Pour quickly, decisively the whole bean water into grape sugar water solution were mixed (grape sugar helps dissolve both on the water park the douhua will smooth the beautiful).

Barber continued foam floating on the surface. close the lid of the rice cooker and just open the little gas escape help swing begins outside. Let the mixture within 30 minutes, we will have an extremely smooth tofu pot and aromatic.

3-way

Material:

For the douhua

-200 g soya

-50 g rice flour

-5 g plaster Africa

-1.5 liters of water

For the sugar water:

-200 g sugar thot not district

-150 g of water

-30 g of ginger

-Less pineapple leaves.

How to do:

Step 1: Cook douhua: soy, vo clean, soak with 1.5 liters of water in 3-4 hours.

Step 2: In Blender, pureed with water soaked beans. For water the beans on how the fabric, stuffing thoroughly to soybeans out just how upset quality fabric.

Step 3: Add a little pineapple leaves into the pot of boiling water to cook the beans thoroughly. In memory at Cook stir constantly. So is there soy milk.

Step 4: Mix rice flour with a little water to melt, smooth back. For a bowl of milk for just boiling water onto the rice flour, medium to medium to stir to avoid clumping.

Step 5: Rice flour for the water back to the pot of milk, boil again. Note that when cooked soy milk stirring constantly in mind, lest the milk being scorched.

Step 6: Prepare a pot of brewed beans: to Africa in a pot, add a little water, stir to dissolve, basting around the pot into a thin layer. When boiling milk, then quickly pour the milk into the pot. Pot up a towel to dry. Cover closed. After about 2 hours is a special tofu.

Step 7: Cook the sugar water: shaved Ginger rind, washed, sliced thin.

For the sugar and water in a pot with a little pineapple leaves, boiled for sugar boiling over, and tan for the ginger. Module for the steam line comparison.

Presentation: Use a tablespoon of truth slim to Barber douhua. You can use a lid map box (very thin), to create the thin layer that is not crushed (or you can also order by cutting cans of beer made of 2 parts, the bottom left cans of beer, then used to scoop douhua).

Chan hot sugar water and ginger and enjoy.

Chan hot sugar water and ginger and enjoy.

I wish you success!=