-Vegetables: Daisy 2 tangle
-Pork: 1 lang.
-Shallot: 1 cu
-Spice powder, soup Powder: wedge.
-Cooking oil, vicissitudes.
-Vegetables daisies washed to raw juice, if the tree is too long you can cut.
Chrysanthemum vegetables washed to raw juice, if the tree is too long you can cut.-Pork: chop or grind, cho1/4 teaspoon coffee powder, ¼ teaspoon of the seasoning to marinade for about 10 minutes.
-Fresh ginger strips, small.
-Shallot hash, extinguishing small dams.
-Take the Bowl the automobile swung for the soup pot of water just with your family needs, into a saucepan to boil.
Place the saucepan over the stove, 2 tsp of oil into heated, shallot, aromatic for meat on the island fast, 1 minute later for boiling water in, add ½ TSP seasoning powder, ½ spoonful of soup for seasoning just the mouth. When the water boils again (when the boiling water you retain heat), vegetables, down to the prompts on the daisies out of the bowl.
Note: vegetables, soft-bodied Daisy more water should be very fast root, when for vegetables on about 1 minute you turn the stove but vegetables to Daisy in pot will still be vulnerable to duct. If you want to improve the meals still crispy aromatic Daisy then picked the vegetables out to Bowl the automobile. At the start of the meal you make for the water.
-1 bunch Chrysanthemum vegetables
-100 g fresh prawns
-2 cloves garlic, onion or shallot
-Spices: salt, pepper, sauce
Step 1: Vegetables picked daisies washed, drained.
Step 2: Rinse shrimp, peeled, retrieved a black only and then let in millstone, the little wedge of pepper, salt, sauce, seasoning.
Step 3: Finely minced garlic, onion or shallot thinly.
Step 4: Heat the pot on the stove with a little cooking oil, garlic and onions into Africa and then chotôm into the fragrant stir-fry.
Step: 5: When you add a cooked shrimp water taste.
Step 6: Wait for boiling water for vegetables in, just for flavoring to taste and then turn off the stove.
Take out soup bowls, use hot with steamed rice.
Material:
-500 g modified to Chrysanthemum
-300 g anabas
-1 small ginger branch
-Spices: sauce, pasta, pepper mill.
-Vegetables picked daisies washed, cut short.
-Shaved Ginger Peel, wash, half chopped, half stamping dam.
-Guest Pat perch, moi, washed and then bowel surgery grilled on charcoal for nine gold.
-Boil the pot of water along with the ginger smash put and little salt. Next to perch on the boil, remove, remove meat brought marinated with ginger, minced sauce and pepper grinders. Fish bone part you pour into the pot simmer retrieved decanting water grab in the.
-For the water in to the other pot, boil again. Flavor sauce, salt, the noodles just to eat, then drop the vegetables in Daisy. Vegetables very fast nine daisies long module will be duct. For vegetables in just boiling again. Finally for the meat was marinated spicy perch above on the island, and off the kitchen light.
-Entry into the farming buttons for cooking the fish bowls, sprinkle a little pepper, little Thai fresh ginger can be added just for the warm fragrance.
I wish you success!=