6 How to cook delicious red beans for sultry summer day

-Red beans: 100 g

-Green: 100 g

-White sugar

-Vanilla (if available)

How to do:

Step 1: In turn wash red beans, green beans and Lotus seed. Then soak each own about an hour.

Step 2: For the red bean and Lotus seeds on the same security, private security after the green beans for green beans cooked quickly over. About 30 minutes to 6 How to cook delicious red beans for sultry summer dayck if the seeds do soft root then the depending on the sweetness.

Step 3: Off the kit6 How to cook delicious red beans for sultry summer dayn, small bowls for the few drops of vanilla and a little coconut milk to enjoy.

2. red beans, pumpkin

Red beans, pumpkins are pretty fancy and formal.

Material:

-120 g pumpkin

-80 g glutinous flour

-100 g red beans

-Sugar (sweet)

How to do:

Step 1: red beans soak for 6-8 hours or overnight for bloom. Pumpkin Peel, small square pieces.

Step 2: For red beans in the pot, pour water and boil. When boiling water, lower heat and simmer for 40 mins for soft-cooked beans. Add the sugar and continue to cook for 20 minutes. When the beans are soft, the beans and water entry into the bloom off each small bowl to cool.

Step 3: Pumpkin cooked. Then mash smooth. Add glutinous rice flour. Then add the sugar and the water respectively. Stuffed into a powder of the dry mixture, malleable and smooth.

Step 4: Retrieved 1/3 the amount of powder, into the pot of boiling water and cook until the flour rise then picked out. Mix the flour with the remaining flour cooked dough, real smooth. Mixing help dust than normal dough. And then the dough into small round single members.

Step 5: another pot of water to a boil, drop the dough recipes to boil until the emergence then picked out, drop the dough in a bowl of boiled water park to cool.

Then draw the secret powder tablets, pour onto the bowl of beans you have bring from before.

3. red beans, oats

Red beans, oats extremely delicious and nutritious.

Material:

-200 g cooked red bean software

-100 g oats

-250 ml milk

-Few almond nuts

-1 tbsp honey

How to do:

Step 1: Almonds chopped pomegranate seeds. Oats soaked with warm water for soft bloom and then picked out. Soak the oats ahead as this will help you shorten the cooking time. This also helps keep the nutritional content for the dish by oats will together with the milk in the module following steps.

Step 2: For the Oatmeal into the pot. Add the red beans. Finally pour the milk and boil.

Step 3: When the milk boils then reduce heat, simmer for 10 minutes. Expect cold tea, then add honey to stir. Not recommended for hot will do at the loss of precious nutrients of honey.

Step 4: Finally sprinkle the almonds or peanuts pounding on.

You can also change the red beans with green beans without the worry of making tea cuisine "loss of appetite". In addition, you can also replace it with walnuts, pecans or other nuts over budget, as such.

4. red beans, sugar

Red beans cooked with sugar will taste sweet.

Material:

-300 g red beans

-100 g semolina

-Milk

-Sugar

-Honey

How to do:

Step 1: wash red beans, and then give in to the pressure cooker, pour water into flooded too part red beans as long as 2 cm.

Step 2: Turn on big fire until the fire shifted small fuming about 12 minutes, waiting for the hot air rises, then you open the lid, for sugar on large lighters, for sugar dissolved and then turn off the stove, stir.

Step 3: Prepare a pot of boiling water and add the semolina into the small and medium heat for 10 minutes, then turn off the stove, cover om added 15 more minutes. Then you picked out for right into cold water.

Step 4: Next, you simmer a pot of boiling water, and for the cold water immersion into the medium semolina, boiled under fire and small for 5 minutes, then turn off the stove cover om 15 minutes more.

Step 5: Prepare a tall glass, red beans, semolina, honey and milk. Then you put in the fridge to keep cold, or for little ice for cool.

5. Red Bean Tea Cake and shoes

Red bean cake and shoes tea dishes really delicious and exotic.

Material:

-100 g glutinous flour

-100 g red beans

-40 ml fresh orange juice

-120 g sugar

-5 g salt

How to do:

Red beans-soaked in warm water for about 2 hours.

-50 ml warm water along Republic 100 g glutinous flour, fresh orange juice 40 ml, 40 g sugar, used to match the machine again.

-Airtight and to rest the dough for about 30 minutes.

The dough-Vo Member small round cake and shoes. Take the cake and shoes cleaning water for about 10 minutes. Then take it out to cool, keep cool.

-Red bean Stew with 80 g of sugar, water and 800mls 5 g salt in 1 and a half hours. Then also to cool, keep cool.

-Red bean cake and tea For my shoes into the Cup, sharing with each other.

6. Tea red bean green tea jelly

Red Bean Tea dishes combined with green tea jelly would be real delicious desserts and exotic.

Material:

-240 ml of fresh cream

-120 ml dosage fresh milk without sugar

-2 teaspoons powdered green tea

-50 g of sugar (you can add or remove custom taste)

-14 g leaf gelatine

-Sliced almonds

-200 g red beans

-Sugar, salt

How to do:

Step 1:

Red beans soak for the count when soft, washed. For in the pot add water and little salt until soft pea stew.

Step 2:

When beans have software you rinsed into a bowl, like sugar into beans with marinated until seep, then pour the water back into the pot of beans, nuts fire again until the sugar melts right off the kit6 How to cook delicious red beans for sultry summer dayn.

Step 3:

For the green tea into a small glass, add 1-2 tablespoons of milk, stirring to melt the powdered green tea.

Step 4:

Soak the gelatine leaves in cold water for the software and then squeezed and distillation water by hot water until the gelatine leaves tan. Don't you remember the hot water into the leaf gelatine directly, only the distillation water.

Step 5:

For fresh cream, milk and sugar into the pot, stir up a small kit6 How to cook delicious red beans for sultry summer dayn fire until the sugar dissolves.

Step 6:

For glass of green tea were stirring to dissolve into a mess are then pour melted gelatine and stir into the wedge back sweetness for medium taste. Turn off

kit6 How to cook delicious red beans for sultry summer dayn

Step 7:

Pour the mixture into the mold, green tea jelly waiting for cold on fridge cooler pane until the East.

When you eat take out cut in small square pieces taste, red bean tea scoop into the Cup and then to the green tea over it. Sprinkle sliced almonds over less, more stones if liked and used.

I wish you success!=