Chicken with orange sauce more delicious addition to both enjoy the right

Raw materials

The chicken section:

-2 pieces chicken breast meat

-Spice marinade: 2 egg whites, 30 ml rice vinegar, 60 g corn flour, baking yeast, 3 g of salt

Plant oil Orange sauce Section:

-300 ml chicken broth

-30 ml orange juice, lemon juice 70ml

-15 g orange peel

-100 ml rice vinegar

-50 g sugar, 50 g brown sugar

-2 pepper-30 g corn flour

-30 ml of water

-5 g finely shaved ginger

-Soy sauce, sesame oil

-Green onions, Sesame white (garnish).

How to do

Step 1: first, you cut the chicken into smaller pieces just to eat, then let the meat into nylon bags of food. Mix egg white, cornstarch, rice vinegar, baking yeast and salt into a bowl and add the same chicken.

Step 2: cover chicken marinated and then sealed in about 30 minutes. At this time, you will begin preparing the sauce part.

Step 3: to start the sauce, you get orange peel shavings and squeezed oranges to get water.

Step 4: African ginger and orange peel in a pan of hot oil.

Step 5: place a pan or pot over the stove, 1 cup of filtered water, 1 cup orange juice, vinegar, sugar, salt, stir up the dissolved salt.

Step 6: the amount of vinegar can add the sour orange juice or dependent. Heat the elderly then for orange peel, ginger and a little spicy. Simmer for boiling.

Step 7: in 1 pan fried chicken you awash in oil until chicken is golden brown color all surfaces. After frying is done, you picked the chicken out and let the oil drain.

Step 8: For the chicken to the sauce to medium heat in step 5, then sprinkle scallions and Sesame white up top to decorate.

So is extremely attractive Orange sauce chicken dish was complete!=