Cooking tips: How to make fried chicken wings

Fried chicken wings is a favorite dish, especially for young children. To make the delicious crispy fried chicken wings you can marinate more eggs and then fry will make the dish much more delicious.

How to make fried chicken wings:

Ingredients : Include 800 grams of chicken drumsticks, about 500 grams of flour, 1 chicken egg, add 100ml of fresh milk, 10 grams of pepper, 10 grams of minced garlic, 10 grams of chili powder, 10 grams of turmeric powder, 10 grams of salt and oil eat, chili sauce, ketchup

How to do :

Step 1: Make the chicken clean, clean the chicken with salt water and ginger slices, rinse with cold water, drain for about 15 minutes.

Step 2 : Mix the eggs with milk and put the eggs to beat the eggs into the bowl, pour the fresh milk into the bowl and stir well.

Step 3: Marinate chicken well with spices, then pick chicken into a bowl of egg and milk mixture, marinate for 20 minutes to make the chicken tender and delicious.

Step 4 : Mix flour and spices to make chicken crust, then pour all spices and flour: garlic powder, turmeric powder, chili powder, pepper, salt mix with flour in a large brass. Mix with a spoon to make the chicken crust about 2 minutes.

Step 5: Roll the chicken with the mixed flour mixture, then pick up each piece of chicken from the egg and milk mixture, roll it into the dough so that the dough is evenly spread, then leave it in the mixture of egg and milk wet the chicken, then pick up the chicken pieces to roll over the dough evenly.

Step 6: Take a pan and fry the chicken, let the pan boil the oil and then take a small bite. Do not put many pieces of chicken in a pan at the same time as this will reduce the temperature of the cooking oil, the chicken will ripen slowly.

After the ripe chicken or a nice presentation, the whole family can enjoy delicious fried chicken wings.