DIY bun dled vertical addition delicious as row grows

+ 200 g rib or tibia to take water security

+ 200 g boiled alive

+ 30 g Tremella fuciformis

+ 30 g shiitake mushrooms

+ 2 vertical tree June

+ 2 dried onion

+ 2 green onions, a little cilantro

+ Reviews, tomato, onion (optional)

+ Seasoning, sauce, black pepper

How to do:

-Rinse the Ribs, then via the boil once, then pour the broth times 1 go for water is in at times 2. Then flank security for about 40 minutes for the ribs are tender and the sweetness of the bone. To add a little salt to the ribs and foam in the water at ninh to picked-used to be in.

-Along the 4th Earl Peel, cut into diagonal pieces and soak in salted water for about 15-20 minutes of light for vertical mosquito nets and mosquito nets for vertical grater atrophy. This will make the salt soaking along the mosquito nets no longer itchy anymore.

-Shiitake and ear wash with cold water and soak for 15 minutes to shiitake and ear swells up. Then cut away the hard body parts of shiitake mushrooms and hardware of the ear. After that, we will finely chopped shiitake mushrooms and ear.

-Dried onion peeled and finely chopped.

-Sausage Mix live with shiitake mushrooms, shallot, ear for both and then wedge with 3 teaspoons of seasoning, 2 tsp of fish sauce, Peppercorn batter put to fit the mouth and then live into round tablets sausage pellets. For a little cooking oil onto the hand massage to Member rolls live is easy. Note to conditioning the membership grows, when added to water, will be brittle and more aromatic.

-After the slopes have been an inch of security, for the kitchen fire to increase the drop grows into the pot of water, then wait until it saw the rise to prominence must grow ripe. Then the wedge back water pot with seasoning and sauce for just the mouth. Vertical drop mosquito nets in the pot for mosquito nets and hot hatches to be vertical.

-Bún bipolar trụng through boiling water for hot and then dropped into the bowl. Picked out mosquito nets, vertical rise and sprinkle onions and chopped up the smell. Bring broth to boil vermicelli Bowl also.

So we had a really delicious bun sales rise.

We can also twist a bit by fractional distillation and then tomatoes for the tomato to cooked together.

In addition to the traditional way, we can also twist a bit by fractional distillation and then tomatoes for the tomato to cooked together. When fed to Add onion and sprout.

Method 2:

Material:

-500 g pork bone or rib

-250 g ground pork sausage, can use live

-Few ear ear (Auricularia Auricula-judae)

-4-5 tai shiitake mushrooms

-3-4 tomatoes

-3-4 dried onions

-Along the mosquito nets

-Sauce, salt, seasoning, rice vinegar

-Green onions, coriander, boat odor

-You can add the foot rolls depending on their preferences.

How to do:

Rice vermicelli are borne along the mosquito nets is very delicious but simple processing.

-Pig Bones clean, pour cold water submerged face bones, boil the bones once for about 5 minutes, pour boiled water first to remove most contaminants, rinse the bones to clean. Next pour cold water flooded the surface of bones, boil, sometimes in water foam Barber, from 40 to 60 minutes.

-Ear, shiitake mushrooms, soaked in cold water immersion undertook to when blooming, cut off the legs of mushrooms, rinse to clean.

-Ear, shiitake mushrooms finely minced, to take back some ear mushroom flavor to drop into the water pot.

-Pour into the bowl, add pork ear, shiitake mushrooms, a little pepper, three small spoon small spoon half of sauce, seasoning and a finely chopped dry onion, mix well.

-Tomato, onion, cilantro, boats washed, finely chopped. Tomato citrus tonic cau.

-Heat the two small spoons cooking oil, dried onion, aromatic tomato stir-fry cooked, pour the wedge on a small spoon tomato pot salt to soft fast tomato.

-The remaining shallot you baked for aromatherapy.

-Along the 4th knife stripped the outer fibrous section, washed, finely necktie. Mixed in along the mosquito nets a little salt, let stand for about 15 minutes, squeeze your hand lightly, rinse to clean. Boil the pot of boiling water, blanched along mosquito nets through the boiling water, remove to plate.

-The water pot after the pig bones, you drop the fire grilled shallot on, continue to boil for about 10-15 minutes because if the shallot to simmer water, soon get chisel.

-Next spoons used draw membership grows in a pot, add at least drop ear mushrooms, boiled until the staff grows to emerge is nine.

-The last for the whole of the tomatoes in a pot, boil water, flavor back to just the mouth, picked out to the disk. If not enough acidity you can add into the pot of water using less vinegar rice.

This is the dish to be many people's favorite.

-When used, divide the vermicelli, grows out of Bowl, along with mosquito nets and finely chopped, vegetable broth, if want to eat chan cay you can use Add to peppers.

I wish you success!=