Do not combine pork with the foods below

Beef

Pork and beef are extremely nutritious dishes but if these two foods come together it will be similar. Because according to Oriental medicine, pork is soldered and beef meat is tempered and useful, so they are similar, limiting each other's strengths, reducing the nutritional value of each food. So you should not combine these two foods together but should process them separately.

Goat liver

Goat's liver has liver tonic effect, bright eyes, treat heat damage to humans. But this is a kind of food that has a special smell, when fried with pork will make the dish taste more uncomfortable, making the dish no longer attractive.

Besides, according to Oriental medicine, goat liver is cold-welded, meanwhile, pork is hot. Pork eating with goat liver will lead to stagnant gas, causing bloating, not difficult for health. Especially the elderly and children do not like to smell this taste, so it is best not to process the same or eat the same meal.

Soybean

Pork and soybeans when combined will make the dish less nutritious. Not only that, when these ingredients combine with lean meat, fish and other meats will make minerals such as calcium, iron and zinc interfere, reducing the absorption of these elements into the body. Therefore, housewives should not combine these two foods together so that the dish does not lose substance.

Apricots

Apricots and pork are two items that should not be combined because in the cold sweet pig will cause cholera dysentery. Besides, if eating pork apricot, it is easy to precipitate the amount of protein that makes people unable to absorb it. Need to abstain to avoid causing digestive difficulties, poisoning or long-term toxicity to the body.