Cucumber
Cucumbers are the "great caveats" of tomatoes. The reason is that cucumbers contain a catabolic enzyme, which will destroy the vitamin C content of other vegetables. Meanwhile, tomatoes contain large amounts of vitamin C. If you eat two foods together, the vitamin C in tomatoes will decompose and be destroyed by the catabolic enzymes in cucumbers, making them no longer tonic. fat with health.
Carrot
Some families have a habit of stewing carrots and tomatoes, but this is not a creative one either. Because carrots contain vitamin C digestive enzymes in tomatoes; while sharing these two foods will reduce each other's nutritional ingredients, not as good as you think.
Pig liver
Tomatoes are rich in vitamin C, pig liver contains many elements of copper, iron, can oxidize vitamin C in tomatoes, losing the inherent benefits of this fruit. So housewives should not combine pig liver with tomatoes to retain its nutritional value.
Sweet potatoes, potatoes
When eating tomatoes along with sweet potatoes, it makes the stomach become indigestible, easily leading to abdominal pain, diarrhea and digestive disorders. The same goes for potatoes.
Do not eat tomatoes with alcohol
Using tomatoes and beer will cause indigestion in gastric juice. Because tomatoes contain tannic acid content that is easy to cause intestinal obstruction, it is important to avoid using the same series of high-calorie foods. High-calorie foods when combined with tomatoes will increase the amount of calories absorbed into the body and cause weight gain.