How to make delicious sweet and salty rim rib, tasty

-Salt, sugar, fish sauce, garlic, shallot, scallions, pepper.

The slopes of the sweet salty is a dish for every home.

How to do:

-Tight small rib, washed, boiled a pot of boiling water for about 3 minutes on the slopes long profile, then pour out rinse to clean, drained.

-For the slopes in Europe clean, add the shallot, pepper, a tablespoon of fish sauce, a small spoonful of sugar, a small spoon of salt, mix well, marinated about 1-2 hours.

-After then for the slopes into the pot, put on stove, boil a small fire about 3 minutes then poured more cold water invaded approximately with the sealed lid, rib continue simmer 30 to 35 minutes.

-Use chopsticks light skewer through meat, soft and shallow water part then eased off the kitchen.

-Use another saucepan, boil about 1 tablespoon of sugar with a tablespoon of water, simmer until sugar turns Golden cockroach wings.

-For ribs were boiled in, use chopsticks Island are to the sugar clinging all around piece of meat, keep the pot lid sealed.

-More sauce, salt to taste, boil the next approximately 5-10 minutes to reduce the water, turn off the stove, add the finely chopped onion, bring the disk used as a savoury meal with rice. Because the ribs were boiled before and available should the seasonings penetrate when you rim so meat will penetrate fast, soft and meat being dry.

Salty-sweet ribs dish eaten with hot rice is very tasty.

How 2

Material:

-Rib-500 g

-1 teaspoon of Rice-Wine

-Onions, ginger, soy sauce, White Sesame, spices

How to do:

Step 1: Guide to cooking delicious rib washed daily, into the pot, pour some cold water and give up stove with low heat about 20 minutes, done venting out to the drain. Garlic, the ginger smash.

Step 2: heat the Pan, for about 1 spoon of oil, aromatic ginger garlic and African. Venting ribs into the island quickly hand over 1 minute. Turn to 1 spoon white wine, seasoning, soy sauce. Cover the Pan and simmer with low heat approximately 30-40 minutes.

Step 3: To the sweet salty rim rib dishes when the water gradually slopes shallow rim, add 1 spoon white sugar, chopsticks Island rib pieces to avoid being burned.

This is a popular dish.

Step 4: After the new kitchen off to the White Sesame fried up on. When used every day gourmet garnish add a few lemon cilantro to catch more eyes.=