How to make fried chilli salt pork tasty and delicious

-450gr pork filet

-A branch of garlic, thinly sliced or minced small

-2 tbsp soy sauce

-100 g wheat flour

-100 g corn flour

-A few peppers, scallions thinly slices the thickness of 1-2 cm

-Salt and Pepper vegetable oil for frying

How to do:

Thick sliced pork tenderloin for about 0.5 cm-1 cm. To ease Thai you can tell the How to make fried chilli salt pork tasty and deliciousat into the icebox refrigerators to about 1-2 hours then, the pork will harden and you easily sliced, the How to make fried chilli salt pork tasty and deliciousat being chips looked very nice.

In a mixing bowl, mix the salt with the pepper you flour and corn flour. If not available you can roast pepper salt pepper and whole grain into millstone together salt and mix with flour.

Marinated sliced beef with garlic and soy sauce for about 15-20 minutes.

Marinated sliced beef with garlic and soy sauce for about 15-20 minutes.

Laced How to make fried chilli salt pork tasty and deliciousat into the flour mixture-salt pepper flour for how all around piece of How to make fried chilli salt pork tasty and deliciousat.

Laced How to make fried chilli salt pork tasty and deliciousat into the flour mixture-salt pepper flour for how all around piece of How to make fried chilli salt pork tasty and deliciousat.

For the How to make fried chilli salt pork tasty and deliciousat to the Pan, FRY oil flooded the oil until light yellow flesh. Note do not FRY too hands lest the flesh will be hard, loss of appetite. After frying you out to the disk or oil-absorbent paper lining to drain the oil on the blisters.

After frying you out to the disk or oil-absorbent paper lining to drain the oil on the blisters.

Frying is done, you put a pot over the stove to the fire, two spoons of cooking oil and pour the How to make fried chilli salt pork tasty and deliciousat into the pot. For the onions, Peppers on the island are about 3-4 minutes. Sprinkle with more pepper salt if needed.

This dish uses do get when drinking beer for the Mr so delicious.

This dish uses do get when drinking beer for the Mr so delicious; If not you little sauteed CHOY to eaten with cooked rice in cold weather, Sun will also equally amazing.

You can FRY little CHOY to eaten with rice in cold weather, Sun will also equally amazing.

How 2

Material:

-400 g of delicious bacon.

Chili chilli salt or Salt-typically, MSG, scallions.

How to do:

Bacon salted pepper after frying both yellow, crispy aromatic.

To raw bacon pieces on tray, salt 2 tablespoons marinated peppers Xining and 1/2 tablespoons MSG in round 1of 5 minutes.

Put raw bacon pieces on tray, marinated in spices and seasonings to penetrate evenly.

Catch the hot pan, pour oil into the boiling oil to wait up. Then, remove the pieces of How to make fried chilli salt pork tasty and deliciousat in the pan. When a piece of How to make fried chilli salt pork tasty and deliciousat are gold, flip through the rest.

Note align pieces of How to make fried chilli salt pork tasty and deliciousat on the Pan, return all the How to make fried chilli salt pork tasty and deliciousat to not fire.

When How to make fried chilli salt pork tasty and deliciousat is cooked well and started to sHow to make fried chilli salt pork tasty and deliciousll, remove the plate out. Easy to eat more, you should cut the How to make fried chilli salt pork tasty and deliciousat into small slices, put up on a few pieces of onion. Bacon salted savoury taste tasty, just eat. The day the sky pouring rain, salt pepper pork dish is the appropriate choice for you.

Bacon fried chilli salt Xining crispy yellow rụm, phảng aroma to develop.

This dish can be served with hot rice, rice vermicelli, rice paper and raw vegetables.

Wish you all the deliciousness!=