How to make green mango, sweet bar bar mannequin sweet

-100 g sprouting favors clean shells

-100 g fresh flaked coconut small fibers

-3 spoons of finely chopped coriander

-2 fresh peppers, seeds removed, finely chopped

-1 spoonful of finely chopped ginger

-2 fresh squeezed lemon juice

-1, 2 bowls of peanuts or cashews cooked roasted

-Sauce: sugar, spice.

Homemade mango and pole green puppet eating mouth stick.

How to do:

-The mango Mix with sprouting, cilantro in a large bowl.

-For the Pan onto the stove heat, for all hands to the island scraped coconut when reclining into a yellow color.

-Phase water mix contains: sauce, sugar, lemon, ginger, finely chopped chili. Water tasting mix found just the mouth.

-For mixing water mixture into the bowl of mangoes, island spice hand, to penetrate each other in 30 minutes.

-Before eating, then sprinkle the roasted cashews or peanuts roasted to disc mannequin.

How to make green mango and shrimp mannequin

This is the dish to be many people's favorite.

Material:

-100 g of lean pork tenderloin

-150 g fresh prawns

-1 mango fruit bearers

-1 carrot

-2 result of cucumber

-50 g dried onion

-100 g peanuts

-Aromatic cilantro, fish sauce, sugar, broth, chili powder, lime juice, pepper.

How to do

How to do:

-Shrimp to cleaning, peeled, cut.

-The meat sliced fried Thai then in gold only then marinated pepper, sauce, sugar.

-Mango, carrot, cucumber (remove the intestines) washed, Peel and then strips.

-Roasted Peanut shell and chầy, gold.

-Dried onion Africa gold poured out the bowl.

-Aromatic smells, cut.  Mix the mango, cucumber, carrot, meat, shrimp, roasted peanuts, shallot, sugar, seasoning powder scented soup, sauce, lemon essence to taste then let out the remaining disk aroma, dried onion, peanuts to decorate and enjoy.

Green mango and sour pig ears mannequin cay

Green mango with sour mannequin dish tart green Mango's, spicy Chili, crispy pig ear more of crunchy, extra points, roasted Sesame Bui Bui and aromatic taste of basil, and tired of not eating the knotweed.

Green mango with sour mannequin dish, very tasty bar bar.

Material:

-1-2 pig ears

-1 small carrot

-1 green mango fruit

-Basil Vegetables knotweed

-Sauce, sugar, salt

-Roasted Sesame, peanuts, pineapple, pounding.

How to do:

Step 1:

-Pig Ear rinse with salt water diluted, boiled pig ears, when added to a small spoonful of boiled vinegar. Not so long ago, making pig ears module d. crispy, not delicious.

-Cold pork Ears, picked out to up the basket for drained, sliced just to eat.

Step 2:

-Green Mangoes, carrots, scraped Peel, Julienne.

Step 3:

-Basil, persicaria, washed, drained, finely chopped 1 cm in size.

Step 4:

-Water mixture Mix proportion: 2 mannequin, 1 sauce, 1 water. Mix the water and the sugar to melt, add the sauce, sour green mangoes because shouldn't need more vinegar or lemon. Chilli finely chopped fruit.

-For mangoes, carrots, peppers and pig ears on both damping with mannequin.

Step 5:

-Before you eat mix basil, persicaria pig ears, mannequin to disk on top sprinkle a little peanut, sesame.

I wish you success!=