How to make KFC egg tart cake at home deliciously ecstatic, eating once is an enchantment

The simple KFC egg tart recipe below will definitely help you succeed from the first try. You will have a delicious and hot cake to treat the whole house without having to go to the store to buy.

This cake does not require expensive ingredients, the method is not too complicated, just have a little patience and skill.

Let's see how to make simple KFC egg tart cake.

KFC egg tart ingredients

Part of bread crust

Multipurpose wheat flour: 400g

Salty vegetable butter: 200g

Sugar: 1 tbsp

Egg yolk: 2 pieces

Part of creamy milk

Eggs: 3 fruits

Condensed milk: 60ml

Fresh milk without sugar: 200ml

Vanilla: 1 tsp

How to make KFC egg tart cake

Step 1: Make the cake cover

Put 100g of multi-purpose flour in a bowl, add 200g of butter and knead it smooth.

Wrap the wrap film into a square, then store in the freezer for about 15 minutes.

Mix flour with butter and place in refrigerator.

In the meantime, put the remaining flour in the bowl and mix with sugar, egg yolk and 150ml of water. Knead until the mixture is smooth. Roll the dough with a dough into a rectangle (not too thin).

Take the dough in the refrigerator into the center of the dough, gently roll. Fold the dough into 3 and wrap the wrapped food with the membrane, continue to put in the freezer for 15 minutes.

Step 2: Make ice cream filling

While leaving the dough in the refrigerator, we make the custard.

Add condensed milk and fresh, unsweetened milk to a clean bowl, stir the condensed milk and stir it in the microwave for 3 minutes.

In the meantime, you beat the egg into another bowl, add vanilla and dissolve it. Take the hot milk bowl out of the microwave and then pour the egg in, stir quickly and evenly mix the eggs and milk together.

Filter the milk eggs through the sieve, we get a smooth, non-porous mixture

Step 3: Make a thousand layer cake cover

After having rested for about 15 minutes in the refrigerator, you put it out and fold it up 3. After that, wrap the food in a wrap and put it in the freezer for 15 minutes.

After 15 minutes you continue to repeat the same steps as above. In total, rolling and folding flour 4 times, we will have 81 layers of thick cake flour.

Continue folding and rolling the dough for the 5th time. This time, roll the thin powder about 3mm and then use the cutting mold to make the round pieces and then put the dough into the baking mold. So we have finished the process of making a thousand-layer crust.

Step 4: Bake the cake

Turn on the oven at 200 degrees Celsius for about 10 minutes to heat the oven evenly.

Slowly pour the egg custard into each cake mold and place the tray in the oven.

Egg tart just baked for about 20 minutes is ripe. When you see the golden rind, you will take it out.

The best KFC egg tart when used hot. The cake has a thin, crunchy crust, and is made of soft and smooth milk eggs, so attractive. In case of baking and not eating immediately, you can put egg tart in the box, close the lid and place in the refrigerator compartment. Before eating, bring the cake into the microwave for about 1 minute to heat.