How to roast pork on fire next to savoring delicious

Way 1

Material:

Bacon fire roasted the edge is the dish was a lot of housewives choice to make the family feast, making simple but delicious rice.

-Bacon: 250gr

-Spicy Chillies: 2-4 (depending on the taste of each)

-Garlic: 2 bulbs

-A little sauce

How to do:

Thai pork chunks

Peeled garlic, chopped

Lemongrass and minced hot peppers

Heat the Pan, on a little oil to the Pan

The hot oil then for the How to roast pork on fire next to savoring deliciousat on the island and are

Roast until flesh yellowish edges and fires

For the spice mix was outrageous and chopped on, for in a sauce just right and continue to the island are

Roast the How to roast pork on fire next to savoring deliciousat until the spices infuse both How to roast pork on fire next to savoring deliciousat and raised the fragrance off kitchen

How 2

Material:

Should select pieces of fresh pork for processing.

-Bacon: ･

-1 shallot bulbs

-Action 3:

-Seasoning: seasoning, sauce, pepper, sugar.

How to do:

-Bacon washed, boiled for approximately 8 minutes, then remove to cool and then put in the cooler compartHow to roast pork on fire next to savoring deliciousnt of the fridge about 30 minutes.

-Then the Thai How to roast pork on fire next to savoring deliciousat into pieces thin, just eat.

-Lemon green onions finely thick, slightly slanted a bit to from being crushed.

-Chili pepper and finely minced garlic.

-For the Pan onto the stove, cooking oil, onion lemon, the island quickly but not too yellow.

-Then for pork, chilli + garlic, the island quickly as long as 10 minutes on How to roast pork on fire next to savoring deliciousdium heat, add few spoons of sauce for flavor and fragrance up.

-Until the piece of How to roast pork on fire next to savoring deliciousat slightly scorch, water is being depleted.