Selecting and processing of bamboo shoots to avoid toxins the parents should know

Usually, before cooking, fresh green asparagus need to be cooked to reduce the bitterness and poison in the cement.

Compared to the dry cement, fresh cement easier to use but they taste bitter if not yet processed before cooking. Usually, before cooking, fresh green asparagus need to be cooked to reduce the bitterness and poison in the cement. Meanwhile, the dry cement has been processed less bitter taste before drying.

Selecting the cement to dry: Select the type of cement to dry of good quality is often sold in food stores, the market or the supermarket. These units often have to enter a product with quality, we check the quality, food safety and hygiene severely dried bamboo shoot products should be sold also has higher reliability.

The consumer should also buy cement to dry in the familiar store, transport, secure commitment to avoid buying the right type of cement has been laced with chemicals, mold resistant marinated not safe for health.

When buying dried bamboo shoot, please select the type of golden brown, dark gold ... Choose to buy pieces of cement have small size will help you limit the time boiled and softened.

A cement avoid toxins

Cement is one of the foods that are very valuable. In cement containing less fats, sugars, lipids, but it contains more fiber. In addition, there are many adverse effects such as constipation, help ease digestion, reduces cholesterol in the blood.

However, according to the documents of the Bureau of food safety, toxins in the cement is cyanide. This is acid wood capable of transforming into cyanhydric acid harmful for the body when used. Cyanide concentrations in fresh cement is highest, about 230 mg in one kg of bamboo shoots.

In cement containing less fats, sugars, lipids, but it contains more fiber.

The experience of many mountain people shows: not toxic in any cement; bitter-toxic cement than cement; fresh bamboo shoots toxic cement dry. So, though with any kind of cement, you should remember the following processing to prevent toxins from cement.

Toxins are in more or less cement is different because each type of cement.

-With cement often, when purchased on the peeled, cut into small slices, or shredded into fibers, put more sweet vegetables and leaves for the grasp on the pot boiled over. When the cement has set, pick up down the drain heater goes, then pour cold water into sweet vegetable leaf removal, remove and flush with water again is bringing foodprocessing.

Toxins are in more or less cement is different because each type of cement.

-With fresh bamboo shoots to shell and then stowed into the pot. For a few more left the chili peppers have put rice in water, flooded most of the shoots. Heat medium, when try to see cement software then turn off the fire. Wait for the cold cement, remove Peel, and then discharge it back several times with clear water. No longer will Selecting and processing of bamboo shoots to avoid toxins the parents should knowbitter taste, you can bring food processing.

-With the kind of bitter bamboo shoots, bamboo shoots poison should soak in lime water; boil these weekly to remove the top of the water until the water then bring in shows processing. While the sausages, Cook should open swing for toxins evaporate.

-When processing dry cement-making, before drying or drying cement should dry soak through salt water, used to be processed into the food so hot with poached or boiled back as possible.

When processing dry cement making, before drying or drying cement should dry soak through salt water.

Note: People suffering from aches, tired body, the malnutrition, decreased, malaria, people just sick up there, or the digestive tract is not good ... are often advised to limit put cement in the daily menu, by toxic chemicals in cement make of diseases increased. Use sparingly to eat more cement and noting the digital processing before eating.=