Steamed crab with lemongrass beer delicious taste, the whole family is extremely excited

Raw materials for steaming crab and beer and lemongrass:

1kg of fresh crabs

Beer: 1 can

Fresh lemongrass, spices, lemon, chilli, mustard

Making:

Step 1: You please  Choose the living animal, click on the body to see, preliminarily clean, use a chopstick to gently poke the crab's mouth so that it dies quickly, scrub thoroughly.

Steaming delicious beer crabs

Step 2: You prepare a steamer water bath, for 1 can of beer to replace the water in the pot. Then, freshly prepared lemongrass tubers cut into short pieces, crushed and put them in the bottom of the steaming plate. Put the steamer on the stove to boil the beer until it smells good.

Step 3: When you put in the fragrant lemongrass beer pot, you put the prized crabs into the pot, cover and continue to simmer the fire for the beer steam, lemongrass rising up to infuse the aroma into the crab meat until cooked evenly.

Step 4: Boil about 7-10 minutes for medium-sized crabs, depending on whether they are big or small. With the crab shell turning red, emitting a distinct aroma mixed with the smell of beer, lemongrass smell is very attractive and delicious.

Only with this basic way of steaming seafood, you can apply to steam many types of seafood that are very suitable and delicious, such as shrimp, squid, fish . to help the dish taste delicious.

Steamed delicious lemongrass beer

Step 5: Let your crabs steam beer, lemongrass plates and enjoy hot will be very delicious and nutritious. And depending on the taste, you can prepare a plate of chili lemon spice with a little mustard to add the flavor, just to make the dish more delicious.

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