The food should not be given in microwave

As for the eggs in the microwave, you will create an explosion by the solution temperature inside the hot air rising, egg has no place to escape, so the eggs will explode.

If you still want to use the microwave to do so before the eggs for processing into the microwave, you can knock out the eggs, heat-resistant, tool used to fork stabs into the yolk of egg slightly and drainage have to wrap the plastic back (for microwave).

2. Fruit

You should not give fruit in the microwave by high heat will cause the fruit takes away the nutrients necessary for the body. Especially you should not let the grapes in a microwave, whether fresh or dried grape vine by vine will explode and emit more gas plasma damage the oven.

3. Carrot

In the carrots contain iron, magnesium and selenium. So, if you give the carrots in the microwave the carrots will quickly turn into flames with a colorful green, red, gold and damage the oven.

4. Chili

The peppers are also not the ideal foods to put into the microwave. The high temperature in the microwave will make compounds capsaixin were spicy and bailed out, eye and throat irritation to do when you are exposed, even causing you to suffer tears, cause very unpleasant feeling.

5. Frozen

The frozen into a microwave is a bad idea, it makes you lose time waiting without effect. As such, you should choose the measure defrost by soaking in cold water furniture mixed with salt, then use the microwave for later processing.

6. What kind of special vegetable

Some kind of special vegetable, such as potatoes, sweet potatoes, pumpkin, pumpkin fuses ... you all should not be put in the microwave by them will be exploding couch. You can use chopsticks or forks poke many holes on the tuber before putting in the oven.

7. Bread

As for the bread in the microwave will make the bread dry hard, very hard to swallow. Quick cake lost computer links of the dough moulding so will eat the cake. So, if you want to heat the bread then you better let the bread in the oven.

8. Water

You don't ever have thought boiling water by lo microwave by this extremely dangerous. Microwave heated up but do not form bubbles during the heats. Therefore, when taking water from microwave ovens, at which water bubbles formed will rupture and can shoot you in the eye, causing burns.

If you still intend to boil water in the microwave, you can drop into the cup of water in a wooden stirring rods and when glasses of water has boiled, you should open the oven, let stand for a minute and then go get a glass of water.

9. Animals have hard shell

When in microwave for the type of shellfish such as shrimp, crab, hard shell ... then they will smell rubber smell. When the dish cooked then will no longer full of nutrients and lose taste of seafood.

10. tomato sauce

For the tomato sauce in the microwave but do not pose a risk as the other food but hot sauce easy splashing to dirty the oven. To avoid this, you can use wax paper sealed mouth dishes for marinade to keep sanitary.

11.-wine and champagne

You should not give the beverage as wine, champagne ... in the microwave because they are easy to cause the explosion, damage the oven and burned food.=