The mother cooking something delicious rice for?

(Cook)- monthly, though much money buying Japanese rice, his millions still glad "chopped up pieces of expensive". As his son to eat Japanese rice was familiar because it's soft, sweet so now other rice-eating, my appetite.

 

 

Previously, his very House or eat rice in the country. For every month, her mother picked her up rice paddy field rice 30kg-passenger (10 k/kg). The rice was purchased in paddy field on grind acquaintance, grind has just cracked, eat rice bran, rice seed scented beauty ball, plastic, food to eat, with Sesame salt drinker is also delicious.

 

The thing is, the color of rice look not only ivory white. Parents also say don't ham white rice, this type has been rubbing thoroughly, take the crust thank you many vitamins on the outside. New Brown rice Brown, look at how how to cook food but very sweet, as chew as Bui.

 

His home was bought at acquaintances rice paddy field on grind, grind has just cracked, eat rice bran, rice seed scented beauty ball, plastic, food to eat, with Sesame salt drinker is also delicious.

 

Song then, because those times don't know rice is grown in the country by what hard hard rice varieties. Thus, his mother moved to Thai rice, Thai rice is red. But really I saw the rice fragrant rice is also not very flexible, white also matter.

 

Then, once on the Big C, I saw jasmine rice sales Japan. Themselves buy this rice type lights and pulled the link only each child to this rice. I saw the price of Japanese rice is grown and produced in Vietnam reviews are that delicious, to cool to eat delicious still.

 

With her, I saw Japanese rice that pretty plump seeds. In Fivimart, Big C also sell rice, 2 kg bag computer out of about 30 k/kg.

 

Song once home to eat, his uncle was eating rice Akita-a famous rice brand of Japan are very are the consumer favorites. This rice is uncle bought from a rice importer. However, this rice is priced somewhat harsh (on 70000 VND/kg).

 

From the day to the House of Uncle this second Japanese eat rice, I this rice locust. You are always forgetting his rice in supermarkets in Hanoi is being sold for 35000-50000/kg.

 

Through learn I know, kind of Japanese rice before I eat is rice varieties of Japan provided for farmers in the Pacific planted on acres large, are packing for export and consumption in the domestic market rather than rice imported directly from Japan.

 

Monthly, though much money buying Japanese rice, his millions still glad "chopped up pieces of expensive". As his son to eat Japanese rice was familiar because it's soft, sweet so now other rice-eating, my appetite. Photo illustrations

 

Have to say that, from the date of this Japanese rice, eat expensive but I feel completely. Because I'm not afraid of pesticide residue in rice as Vietnam produced anymore. Rice, medium strong fragrance again.

 

More than 3 years, the negotiations just eat rice use this rice type blow only the rice mother And monthly, though much money buy their rice still millions because "chopped up pieces of expensive". As his son to eat Japanese rice was familiar because it's soft, sweet so now eat other rice, son of appetite, I didn't even eat it.