The resultant pattern of aromatic nose with 2 fried eel dishes delicious savoring

Eel FRY Lemongrass chili very aromatic mngon and attractive.

-Eel

-Citronella

-Chili pepper

-Leaves Los

-Five spice

-Onions, garlic, ginger, turThe resultant pattern of aromatic nose with 2 fried eel dishes delicious savoringric powder, seasoning, oil, spices.

How to do:

Step 1: For eel on a bag of balls, a tight shoulder hand bag mouth open only to a small hole. A drop of salt into the bag over the small hole at the mouth of the bag. Then fasten the shoulder bag mouth to salt with its The resultant pattern of aromatic nose with 2 fried eel dishes delicious savoringrcy and release the dead eel clean lubricant. Clean paws paper viscosity, rinse with water and then bring the eel bowel removed, cut into small track eel.

Step 2: Marinated eel with 1 package of five spice, a little lemon grass, onions, ginger, chopped garlic and a little turThe resultant pattern of aromatic nose with 2 fried eel dishes delicious savoringric powder, oil, seasoning, spices.

Step 3: Lemongrass and chilli seeds removed bring Thai neckties. For Lemongrass, ginger, onions, peppers and chopped garlic to the Pan was heated along a little cooking oil, non-aromatic.

Step 4: bit of eel on FRY's for a little water was boiled in. Then back to the island until exhausted, then the water and cooked eel sprinkle the leaves finely chopped into Los.

Stir-fried eel banana bean

Material:

Sauteed eel back to the delicious beans bananas are more nutritious.

-Eel

-Tofu

-Green bananas

-Technology, scratch

-Onions, shiso leaves, River bones, Los

How to do:

Step 1: Eel squeeze with the mixture of salt, vinegar for more viscous, gut removed, clean cut has just eaten.

Step 2: green bananas stripping the bark, soaked in water for vinegar brewing out of plastic and not being intensive.

Step 3: Golden Fried tofu before and then fried to bananas.

Step 4: Thai pork chunks marinated in spices. Cool tech filter pounding take water, onion perilla, bones of the River leaves Los strips.

Step 5: North Pan onto the stove, its cooking oil, for the The resultant pattern of aromatic nose with 2 fried eel dishes delicious savoringat on the island.

Step 6: The resultant pattern of aromatic nose with 2 fried eel dishes delicious savoringat cooked for eel, beans, bananas, fresh water into the stir-fry. Eel is very fast, so should not be too many islands and long easy to follow eel pieces broken unit, finally sprinkle onion perilla leaf River, the bones were then off kitchen islands, Los, use hot.

Wish you all the deliciousness!=