The whole family hated to eat misery because of bitterness

Material:

- 200 grams of spotted fish

- 5 bitter melons

- 100 grams of abalone mushrooms

- 1 bag of acupuncture needles

- 1 carrot

- Shallot, spring onion, cilantro, dill

- Spices: salt, pepper, seasoning, monosodium glutamate

Doing:

Step 1: Bitter melon should choose large spines. Remove seeds, slice thinly in brine to reduce bitterness and brittle. Then rinse.

Step 2: Scrabble fish can be purchased as scraped. Marinate in the following proportions within 30 minutes: 1 teaspoon of chopped scallion head + 1 teaspoon is better to mince + 1 teaspoon of seasoning. In addition, you should add a little ground pepper and a little oil to fish aromatic, less fishy smell.

Step 3: Separate mushrooms, trimmed carrots, scallions and coriander seeds.

Step 4: For a small bowl of water to boil, so spice ratio: 1 tbsp of salt + ½ teaspoon of MSG + ½ teaspoon of seasoning. Then, circle each individual waterfall into a pot, followed by carrots and mushrooms. After 15 minutes, the bitter melon in. When the bitter melon is gone, add scallions and cilantro and turn off the heat.

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