Tip to have the bone delicious dish hard to resist

Stewed chicken bones to fragrance smell chickens, pigs are greasy and aromatic smell of pork bone beef stew also must smell fragrant beef.

Pig bone soup when the tunnel way

The first phase is to clean the bones. To complete this stage you must soak the bones in the loảng salt water from 15-20 minutes to a few hours, to the elegant bone out dirty fluid in the bone.

After the brine for several hours then fade for bones, bones boiled in from cold water boil until boiling water break out how much dirt in the bone, you have discharged vows to boiling water broke out several times for the dirt out and then dumped and washed the bones. The bones must be wash flakiness.

Then on to boil in about 5 minutes, turn off the stove and sealed the lid. When the meal, then boil again, for soup ingredients, when boiling, then turn off the stove cover.

During immersion, the bones will be very fast and the water is sweet, not boiling pot on the stove for an hour because the bone was not sure such software without wasting gas.

Rib soup should add more vinegar

Rib soup is usually very tasty and more nutritious. If the tunnel slopes, we add the vinegar at least will have the effect of making the high in calcium, phosphorus, iron in the ribs secrete out helps me make the most of the nutrition of the slopes, making the soup have a higher nutrient value.

In addition, vinegar also makes vitamins in food are not being lost in the cooking process.=