'Transformers' grapefruit peel-away into delicious jam cure cough

The main ingredients in grapefruit peels include cellulose, pectin and bitter substances. In nutrition, cellulose has the function to prevent colon cancer, atherosclerosis, formation of gallstones and helps reduce the amount of fat in the blood, prevent obesity ...

Pectin substances belonging to the group making East convergence, is considered one of the safe food additives and are accepted at most, are popular applications in the manufacture of confectionery.

So, shell has pomelos effect against the disease due to lack of fiber causes constipation, for instance. In addition, thanks to the unit should also be very effective antiseptic, helps against inflammation of the pharynx, inflammation of the mouth.

Material:

His curing sore throats, mouth heat thanks to the grapefruit Marmalade.

-Grapefruit Peel

-Diameter white

-Alum

-Salt

-Rooms

How to do:

Step 1: Grapefruit Peel offers clean, because of its shell used you. Cut slanted shells under the form of Rhombus, white-fleshed, part removing removing Thai chunks.

Cut grapefruit rind form of Rhombus.

Step 2: For into a bowl, brass salt water immersion (ratio: 1 liter of water small salt-1 tbsp). Because when light grapefruit Peel soaking should usually emerge on Pearl you get 1 saucer ballast up on grapefruit rind and soak overnight or for about 5 hours.

Pickled grapefruit Peel for the most bitter.

Then remove the discharge water several times through the squeeze for less salty and the. Just squeeze and discharge until the bite of grapefruit rind pieces just slightly longer to try the bitter at you can eat that are

Step 3: boil about 1 teaspoon alum with water, wait for the boom in shell squabbling boiling boil, simmer 8 to 10 minutes then you picked out, in the cold, waiting for ice cold the brass must be drained, squeezed.

At this time, a test piece of casing, if off the cay as Italy is. If still the spicy then boil 1 new water Cress, repeat stages y old ...

Marinated with grapefruit Peel.

Step 4: After not feeling the taste of grapefruit removed you squeezed drained, chopped medium or fibers to (small) is depending on your preference.

Take marinated with grapefruit Peel as the ratio of grapefruit Peel 1 kg's with 600 g sugar. Marinated in a night, or about 5-7 hours or until sugar dissolves completely.

Step 5: For both grapefruit and sugar water into a pan, boil sugar, then down a small fire. Module liu riu, acquires the island are for the grapefruit Peel to infuse the sugar.

So, you left the island are and simmer until Jam will exhausted country, still keep to it, occasionally visit the island.

Step 6: When the shallow way most use chopsticks island.

Grapefruit Peel jam plastics and dry, blond color.

The road will gradually leave glue, then crystallized white-fleshed grapefruit pieces into plaque. This jam pan at small few drops vanilla and then turn off the stove.

The island still hands are constantly in about 1 minute. Then, you take out the paper jam cold standby must be sprayed, engines 1 glass jars, and then use the fade. With this you'll have grapefruit scented plastic jam dish and very delicious.

Grapefruit Peel jam plastics and dry, eye-catching blond color, eating into the medium sized plastic feeling crispy, cool fragrance and features the the very pleasant.

With a very simple way to do that quickly, you get delicious grapefruit jam dish for family and friends to enjoy again take advantage of grapefruit removed parts become raw materials for processing are delicious and attractive. Do not jam the grapefruit also uses real disease yet excellent, so let's jam immediately buởi processing!=