Want to boil eggs without water is still delicious just add 1 more thing into the pot

Raw egg boiled materials do not need water

- 30 quail eggs

- 300 gr salt

- Chili, kumquat, spices

How to boil eggs without water

- Step 1: Wash quail eggs, put on towels and dry completely.

- Step 2: Add 1/2 of salt to the pot, simmer until the salt begins to glue and dry again.

- Step 3: Put all the eggs in the pot, and sprinkle the rest of the salt onto the egg. Then, simmer for about 10 minutes, then turn off the heat. Wait for about 5 minutes, continue to turn down the heat to simmer for 5 minutes and the eggs are cooked.

With this special way of boiling eggs, the salt absorbed into the egg gives a richer egg taste and feels better.

Below is a guide to help you base the maturity based on the time you boil the eggs, depending on your preference.

4 minutes: the inside of the bowel is still soft, spoon with a spoon to scoop it after eating

5 minutes: ripe egg white, peach yolk

6 minutes: ripe whites are shaped, yolk slightly sticky

8 minutes: the egg white is shaped, the yolk is shaped, but still a bit sticky, yellow.

10 minutes: the ripe whites are shaped, the yolks are bluish-gray, firmer, only slightly soft in the center of the yolks

12 minutes: ripe egg whites are shaped, yolks are almost completely shaped, sure

14 minutes: ripe egg whites, fully ripe yolks, greyish green