4 the more food eaten as much area body toxins

Fresh bamboo shoots

Eat fresh shoots too much harm for health.

Cement is widely used food. However, some types of cement, especially fresh shoots can cause poisoning, even death. According to the documents of the Bureau of food safety, toxins in the cement is cyanide. Cyanide is an original a-Sydney (-CN) that compounds include salt or acid, have toxic properties, fatal dose through the gastrointestinal tract is 1 mg per kg of body weight. In fresh bamboo shoots have very high cyanide concentrations, about 230 mg in one kg of bamboo shoots. When ingested cyanide, containing many cement under the action of the enzymes of the gastrointestinal tract, cyanhydric acid converted into cyanide (HCN), is an extremely toxic substance to the body, harmful to the liver.

Drinking beer

In alcohol and alcoholic beverages containing stimulants. These substances when passing the body entails your kidneys have to work off ' the ' capacity to handle waste and sort out the toxins. Drink a lot of alcohol also causes serious damage to the liver. The reality has proven infected people rate on liver and kidneys by drinking beer 4-5 times higher than the normal person.

Tips: Should strengthen drinking water filter, milk and fruit juices. Restricting the drinking of beer and other beverages that contain stimulants.

Pickling is not yet thoroughly

If not used properly then the pickling sometimes become harmful stuff.

When you eat salt pickle feel spicy, pungent, slightly bitter melons, it is not salt. Because this melons contain more nitrate, so if eating more harmful to the body and greatly reduces life expectancy, increased risk of cancer.

Pig liver

Pig liver is kind of food contains more vitamin A and other trace elements, but there are many toxins. Because the pig's food source can contain many toxic substances, such as fertilizers, pesticides, ... In addition, in the pigs with hepatitis or cancer, the liver will contain many viruses and disease-causing toxins.

Eating too much salt

Salt is the spice of the meal but not housewives would also know how salt is just enough and not harmful to health. Eat a lot of salt with high blood pressure, kidney stones, fatty liver and even liver cancer due to the sodium load on the body too much, that the liver and kidneys are the two principal bodies handling these substances. Eating too much salt will interrupt the process of pathogenicity of toxins, if stretched can degrade the function of the liver, the kidneys and cause extremely dangerous disease.=

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