Eating tomatoes with these is the process of picking up the sick at any time

Eat tomatoes

Unripe tomatoes contain large amounts of alkaloi, easily causing food poisoning. Symptoms of poisoning by eating green tomatoes such as nausea, vomiting, salivation, weakness, fatigue . can be life-threatening.

Cucumber

Tomatoes are often made into salads, so pairing with cucumbers is inevitable. However, not many people know that one of the "great caveats" of tomatoes is this fruit. The reason is that cucumbers contain a catabolic enzyme, which destroys the vitamin C content of other vegetables.

Meanwhile, tomatoes contain large amounts of vitamin C. If you eat two foods together, the vitamin C in tomatoes will be decomposed and destroyed by the catabolic enzymes in cucumbers, making them no longer fortified. What fat with health.

Sweet potato

Tomatoes are also very "dislike" potatoes, including sweet potatoes. When combined with sweet potatoes, it causes indigestion, which can easily lead to abdominal pain, diarrhea and digestive disorders.

Potato

Similar to sweet potatoes, using tomatoes with potatoes will also cause indigestion, leading to abdominal pain, diarrhea and digestive disorders.

Eat tomatoes when hungry

Eat tomatoes when hungry, pectin and phenolic resin in tomatoes can react with acids, greatly affecting the stomach. Stomach consumption of these substances can cause vomiting, abdominal pain.

Who should not eat tomatoes?

- People with gout: People with gout have disorders of purine metabolism that increase uric acid in the blood. Tomatoes are a relatively high purine food. Therefore, people with gout should not eat tomatoes.

- People with kidney stones, weak kidneys: Tomatoes are high in vitamin C, when combined with uric substances, calcinxi will precipitate, causing kidney stones, gallstones, gallbladder spasms, making depression more weight.

Moreover, when the kidneys are weak, the filtering function decreases so it can increase blood potassium. Potassium-rich tomatoes increase the burden on the kidneys, increasing the risk of kidney failure.

- People who are cold-hearted: Tomatoes have cool properties, so those who eat less, or have a cold stomach, full stomach should not eat much.

- People with osteoporosis: Sour foods like tomatoes will greatly affect the ability of calcium absorption in the body.