These fruits are good but people with kidney disease must be absolutely away

Star fruit

According to expert Vu The Thanh, normal people eat starving, but people with kidney failure, hemodialysis may be poisoned after eating star fruit, with symptoms of hiccups, vomiting, convulsions. , panic, mental panic . then the culprit was confirmed. It is caused by caramboxin in star fruit. The mechanism of poisoning has not been clarified, because the discovery is still too new, only a few years ago.

Caramboxin is not considered an antimicrobial but it is a neurotoxin. In addition, in star fruit also has a high content of oxalic acid compared to other fruits. Oxalic acid is considered as an antimicrobial agent. People with kidney stones should not eat too much, because with high levels of oxalic, kidney stones easily recur.

Tangerine fruit

With normal people tangerines are very good fruits for health. However, when you have kidney failure you need to limit this fruit, because tangerines are rich in vitamin C, it is capable of converting vitamin C into oxalate not good for the kidneys.

Pineapple

For ordinary people pineapple helps provide many nutrients for the body. You can eat this fruit to help heat the summer day, support the treatment of sinusitis, bronchitis, . But when you have kidney failure, you should limit it too much. Because pineapple has a lot of bromelain, it dissolves hemaleucin and casein for people with kidney failure.

Banana

Bananas help replenish many of the body's beneficial ingredients such as protein, calcium, potassium, zinc, vitamins (A, C, E, vitamin B11). However, because bananas are high in potassium - this ingredient is not good for kidney function. So when you have kidney failure you need to limit this type of fruit.

In addition, other fruits that contain high levels of potassium should not be eaten because potassium will make the kidney's condition more serious.

Watermelon

Avoid eating watermelons because they are rich in potassium. In healthy people, watermelons are very good but people with kidney disease and kidney failure may increase the risk of cardiovascular disease.

Avocado

High potassium content in butter will put pressure on kidney activity. Therefore, when diagnosed or have signs of kidney disease, it is better to limit the consumption of this fruit. And others can freely eat butter because it contains a lot of monounsaturated fat which is very beneficial for cardiovascular.

Pomegranate

Patients with urinary tract infections should not eat pomegranate even though it is good for healthy people.

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