Skin Whitening in the manner of the Japanese

Use rice water

According to the dermatologist, many Japanese women use rice water to wash your face daily for his face. The reason because the water wash the rice is rich in antioxidants, which help protect skin from the harmful effects of the Sun.

So, after you wash the rice to Cook rice, you should not pour this water go that used it to wash your face. By this is a skin whitening solution without costly.

Skin care with lemon

Lemon is a very popular food is Japanese women use beauty to the skin. You can mix lemon water with honey or cucumber juice, then apply it directly on your skin for about 15 minutes.

Using cucumber juice with lemon instead of honey is an option many Japanese women recommended for those with sensitive skin. They said that cucumbers have the effect to soothe and heal the skin balance.

Before applying the skin remedy at home, washing your face thoroughly to remove dirt and increase efficiency when applied on the skin.

Use fresh milk

Milk is a food well known to effective skin whitening. And Japanese women often use delicious and healthy products to whiten his skin gradually over the centuries. If there is not much money, you don't need the whole body bath with milk. In contrast, you can use milk doing a white mask to the skin.

Using yogurt

Probiotic-rich yogurt, soothes irritated skin as well as eradicate acne. Yogurt also helps to remove dead skin cells and promotes tighter pores making the skin look soft and healthy. It also lightens dark skin even skin.

Use tofu

Tofu pureed, mix with flour and honey form mask, up onto the skin whitening effect will be apparent. Tofu with main ingredient is soy, honey and wheat flour are all natural components, used to bring healthy, smooth skin.

Salt water + rice wine

For a small amount of salt or rice wine on hand made a little bit of warm water, then DAB evenly over face and neck region under the circle. This method has a bactericidal effect and high disinfection, except the dirt, slime still clinging on the pores, makes the skin becomes clear and toned, keep the skin is smooth. It also promotes blood circulation below the skin faster, prevent the skin aging.

Use the vinegar flavor

Drinking vinegar flavor each day as a measure of promoting the process of the production of collagen, strengthens the immune system, prevent the aging process. Japanese flavor vinegar is the type of black vinegar is made from glutinous rice grown using organic methods and traditional fermentation. This type of vinegar that contains high concentrations of amino acids folded 6 times compared to conventional Vinegars.=

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