Boiled pork tips smell

Boiled meat has always been that the top dish for when you are busy.

The way the boiled pork (pig meat) no sweating

One of the main foods are used almost daily to the family that's pork. The meat will be very fresh and delicious when you buy from the healthy pigs and processed immediately after purchase. But sometimes you mistakenly bought pieces of meat was not fresh, or meat you keep pretty long in the refrigerator, don't worry!

In this case you just need to put out the batter an onion and boiled in a pot for meat. The onions will help eliminate odor of the meat very well. The onions will help the meat well flavored.

Besides that you can also add a few drops of white wine to the boil after the meat cooked, remove to drain will lose the smell. Often picked the foam in the cooking process also helps to reduce the smell.

Recipes for pork sausages are more beautiful

After the boiled meat, if not to know how to preserve meat and cooling, then boiled pork dishes will also less delicious. Therefore you should note:

-When the pork is cooked, you should give the right into a large bowl of cold water-filled containers (for ice from first), do so the meat will not be dry and the color Crimson;

-When you pulled out the ham, knife to the Crown under the horizontal fiber, the new thin pieces of meat and not being more delicious sweet, chewy.

How to eat boiled pork dishes are delicious right rear

With boiled pork you can use combined with cloves and sour shrimp, sauce, vegetables, lemon garlic sauce, shrimp sauce, juice of the wedge are very tasty and don't forget herbs would be the "highlight" part tastes entirely of boiled meat dish traditionally. Besides, you can also boil the pork dish twist when combined with rice paper, wet cake, vermicelli is also very attractive.=