Main noodles
Main pasta is a sweet spice for a dish that makes food more delicious. However, in the composition of this spice contains many chemicals is the potential risk of affecting the transmission of information in the nervous system, the body is deficient in zinc harmful to the health of children leading to sex. Status of retarded intelligence development in children. If children use a lot of main noodles, it can cause many diseases that affect their health.
Shrimp noodles
Shrimp noodles are a dish that young children love to eat shrimp noodles because it is delicious and easy to process. However, shrimp noodles are refined refined starch foods, beneficial ingredients such as vitamin B and glucose have decreased significantly and only carbohydrates remain. This chemical will reduce the activity of neurons, affecting children's intelligence development.
Fast food
According to many studies by scientists, fast food often contains a lot of chemicals, so if you give your child a lot of food that leads to symptoms of depression and anxiety, slowing down brain activity negatively affects the producing dopamine - an important chemical that promotes cognition, makes children's memory impaired and difficult to concentrate while studying, adversely affecting the activity of nervous system cells.
Fried food
Young children often extremely like to eat fried foods such as chips, fried chicken wings, fried meat . But parents should not let children use these foods because they are not good for their health and brain. In addition, when children eat a lot of these foods, they are more likely to become inflexible, slow to respond and think poorly.
High sugar food
In foods that do not contain as much as candy, cake . often contain ingredients that are usually acidic, long-term use will cause neurological problems such as memory decline, poor learning, slow thinking . this is not good for a child's memory at all. Therefore, parents should not allow children to eat too much sweets such as candy, soft drinks . to protect brain development and limit tooth decay.