Cold process of making bottled water from ... graveyard: How to distinguish clean bottled water?

Process of producing ultra-dirty drinking water

Recently, the Department of Food Safety and Control of Ba Ria - Vung Tau province cooperates with a number of authorities to inspect a bottled drinking water production facility in Chau Duc district. Through the inspection process, authorities discovered the type of water that people still drink daily produced in unclear conditions. The area to produce dirty water, the floor is full of garbage, the filling area is installed extremely temporarily, not ensuring the principle that the Food Safety Department has previously proposed.

The bottles of water bottles are both old and dirty, filled on the floor. Scouring is done right on the floor with rampant waste. Bottle caps and faucets are not preserved in clean areas.

It is known that this is not the first time this establishment has been suspended from production. Previously, in 2016 this facility was also suspended for producing unsanitary water. Although committed but not how long, the owner of the certificate again.

Also in 2016, people were horrified to witness the close-up of bottled water production in Thanh Tri. Accordingly, water for making bottled water is derived from drilled wells. Shortly thereafter, the authorities also examined and suspended a series of establishments producing bottled and bottled drinking water.

How to distinguish clean bottled water?

According to some experts, to distinguish what is clean bottled water, people need to pay attention to the following:

- Based on labels:

Normally, if it is water from well-known brands like Lavie, Aqua . there is usually no adhesive in the label. To attach labels on plastic bottles and bottles, people use thermal paste technology so it is easy to peel. On the contrary, those who do mind-tampering often use glue so it is very firm and difficult to peel. If peeled off, consumers can see the adhesive with the naked eye.

Not only that, because it is a large drinking-water production base, it has to make a trademark according to the law. Therefore, if it is a clean water bottle, due to the place of production, the quality of the source and the source of mineral water must be fully stated. Consumers should be careful.

- Based on the taste

If it is true mineral water usually tastes a little pale. That's because most of the substances in the water are gone because of the strict process and leaving only minerals such as Calcium, Magnesium, Kali .

In the meantime, counterfeit water often tastes a bit sweet or naturally tasteful because the iron in it has not been processed. That kind of tap water is still used in daily life, people take it and put it in a bottle, so it is bottled water.

- Based on name

Today, counterfeiting tricks become more sophisticated. However, if it is a real manufacturing establishment's country, there will be a typeface to the density of moderate ink. So, if you look closely, on fake bottles / bottles are often less sharp, or the word fades unclear, the shell is also thinner.

- Look at the bottle cap

If it is a product of large firms, it is never possible to have the cap of water bottles with scale or dirt. Because, when closing the lid, people do not use their hands to use the device. In addition, because of the company's reputation, they are thoroughly cleaned before closing. However, in a small, insecure production facility, the whole process will use hands, so sometimes there will be deposits in the bottle caps, which look very terrible.

- Based on price

If it is clean water, people must have a thorough production process. Therefore, the price cannot be as cheap as some water bottles used by hands, closing the tap water. Therefore, consumers need to be careful when buying water, paying attention to quality, not just caring for each price.