Cooking tips the housewife should know

Sprout fishy odor Eliminator

Want to eliminate fishy smell of sprouting, when FRY you give a spoonful of vinegar. When do you give a little contribution to melon liqueur into the dish will appeal and more delicious.

Cleaning cold rice fudge that delicious

Cold rice want cleaning for delicious you must hand in the water for the rice left out. When cooking rice, rice water is exhausted, please wait for cold rice on cleaning. Cleaning a tile-makers make the rice from the bottom up, the island between cold and hot rice rice, then cover the rice back nine. If the rice cooker to cook the evening meal not morning you want cleaning back all the rice cooker you do as above.

Grab the food portion is burned out

With grilled dishes, a single salvageable is used to drag the fire too, no longer edible and make use of the rest.

With fried dishes, you need to quickly lift the food out of the oil, remove the old oil spot was burned completely; rinse, dry the pan. Fire section too should also cut off, the rest depends on the maturity of the food that may decide to fry again or not.

With the repository, it should immediately remove the parts be used outside, not so sorry that's taken too much, both close to the fire plate. If the smell still infamous to many, can give food out to rinse with clean water and wipe dry, place in a pot, add new discount processing again.

With the soup: Use patented scoop retrieved parts water not burnt, and then move through the other pot, avoiding strong hands or scoop too deep to the fire to make sure the piece of small fire for not sticking to the spoon.

For the structured and hard as meat, fish, vegetables ... Please rinse food portion was burned under the tap to clean out the fire plate is still clinging on the food.=