How to preserve fresh tomatoes, use year around

Tomatoes are high in Vitamin A concentrations are used heavily on the processing, increases flavor and color to the dish. Want to keep them longer, you can do one of the following ways:

Tomatoes are high in Vitamin A concentrations are used heavily on the processing.

Way 1: Select vegetables, still hard, shiny shell, rinse and then. When they have nine software you spent to cool, crush finely granular filter and true. Bring to boil the tomatoes up make is to be put in the memory a little salt, and give in to the bottle. Heat a little grease to cool and then pour boiling up real mouth bottle. How this can to be tomatoes year round.

Method 2: Select the result, still hard, red ball, bringing to dry the washed and folded each layer into the jars to, or pint jars. Keep a salt layer a layer of coffee maker. Cover the bottle back to the sealed, preserved in the cool place. This way, you can keep the coffee maker in a month.

Tip:

-Natural ripe tomatoes usually have red fruits, berries and strain if the drill can see outcrops in the flesh plate working laboriously through the shell. When touching the left tree-ripe tomatoes are usually feel slightly soft.

-Added tomatoes out see white gold rather than blue, red ripe, soft also gut and powder. With this type of tomatoes, you should select the red fruit pink, sure hand. Should not take the result out in support, or too duct, as this can be the result of tomatoes have broken.=

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