Preserving commonly used spices are always fresh, delicious

Preserving commonly used spices are always fresh, delicious.

Shiitake mushrooms

For shiitake mushrooms if you would like to preserve them from termites, mold and keep the smell of them then you should preserve for them in plastic boxes, bags, glass or plastic ball dry Pocket ziplog download and store them on the door of the refrigerator compartment.

Or if you don't have a fridge you can for shiitake mushrooms to the paper bag and leave in a dry, cool places to avoid overheating or wet places.

Salt

The weather is hot salt runny and easy to follow clumping. Want to fix, you take a piece of paper liners into the bottom of the salt. The paper will absorb the moisture in the bottle and keep salt always dry.

Pepper

You want to keep the smell of long pepper then you should do both, when would eat the garbage out there. Because of the pepper has a very small amount of oil to keep the scent so if you grind the pepper out too many don't, so long pepper will be flying the smell quickly.

You should let them into plastic bags or sealed plastic boxes, forced glass box with a lid to keep the delicious pepper longer.

Chili

Want fresh pepper not being dry, brittle when for so long you slit peppers, remove seeds. Then, for plastic bags, peppers preserved in the refrigerator.

Alternatively, cut off the stem and then peppers soaked in vinegar with sugar. Although so long, still fresh chilli the berry fruit and spicy tasty strain as newly picked down.

With chili powder is dry, you should be preserved in glass jars, sealed lid, so that in the dry, airy place.

Preserved onions, dried garlic

For the shallot, garlic, we then you should not preserve them in the plastic bag because when that food will be hot and prone to rot, mold. You should let them into the basket, mesh bags or paper bags to dry so they get the ventilation.

At the same time you should leave them in a cool place, but not too high, not too low to avoid them can grow sprouts

Onion

You should to onion in dry, cool places, avoid places where the humidity is low and the exposure to direct light. You should preserve them by to them into cool compartments of refrigerators. Also if you want to preserve them is a long, long time, you should wrap them in paper and Tin. This paper will help is dry ventilated and avoid the light=

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