Quickly know the delicious vermicelli does not contain borax: Take 1 minute of reading to avoid being overtaken by the seller

Distinguish by color

When you go to the market to buy vermicelli, keep an eye on the type of vermicelli you buy that is safe with the color of vermicelli. Usually rice vermicelli will be slightly opaque white but not pure white.

The beautiful, white cotton vermicelli fibers are those that contain borax or bleached fibers that will be harmful to health, you should not choose this type of vermicelli.

Distinguish by scent

If you buy vermicelli, try to smell it through the smell of vermicelli, the vermicelli with the strong, sour smell is the old noodle or vermicelli with lots of borax. As for the vermicelli noodle that smells at you, the aroma of rice is clear, so it is delicious noodle.

The delicious vermicelli is usually a vermicelli with a natural scent of fragrant vermicelli-flavored rice, the housewives should choose this type of vermicelli to eat to ensure health.

Should choose vermicelli with good elasticity

Distinguish by ductility of vermicelli

With the kind of delicious vermicelli when you touch the vermicelli fiber, you will find the noodle fiber is flexible and has good elasticity. In contrast, the type of vermicelli vermicelli is often easily broken when you touch the broken noodle. You should not choose these types of vermicelli for food poisoning.

Who should not eat a lot of vermicelli?

Bun is a familiar dish of many people in our country, especially in breakfast or lunch in the office. However, there are some khogo people who should eat a lot of vermicelli like small children, or those with digestive diseases, indigestion, bloating, . should not eat much noodle.

People with stomach illness should not eat a lot of vermicelli

In addition, when buying vermicelli to ensure the safety of the village and family before eating noodles, you should blanch in boiling water. Besides, noodle should not be eaten overnight because at this time, the noodle is easily infected.

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