Tip to distinguish chicken and Chinese chicken by the simplest eyes

Over tiTip to distinguish chicken and Chinese chicken by the simplest eyes, the constant function forces arrested many services, transport of waste chicken smuggled Chinese type. Along with information on 100% of waste chicken kind of China when sampling tests are high antibiotic residues remain. According to the Bureau of food safety and hygiene (VFA), the Ministry of Health said the antibiotic was banned to use in breeding very harmful for the health of all the people, especially small children.

How to distinguish chicken and Chinese chicken:

Chicken skin

Waste chicken from China that often have wrinkled skin and rough looking bumps soTip to distinguish chicken and Chinese chicken by the simplest eyestiTip to distinguish chicken and Chinese chicken by the simplest eyess seems haunted haunted look fresh, not color.

We had chicken skin is thin, stretch and smaller pores.

When going to buy, will not select a daughter has a cuticle so bad. If found to have black streaks excuses then absolutely avoid that chicken out.

Waste chicken from China that often have wrinkled skin and rough looking bumps soTip to distinguish chicken and Chinese chicken by the simplest eyestiTip to distinguish chicken and Chinese chicken by the simplest eyess seems haunted haunted look fresh, not color.

2. chicken Claws

Types of chicken waste types in China is kind of chicken eggs so they are raising quite a long tiTip to distinguish chicken and Chinese chicken by the simplest eyes. People just need to nail part chicken, if it is longer than usual, then most likely this is the chicken waste.

People just need to nail part chicken, if it is longer than usual, then most likely this is the chicken waste.

3. Anal and ventral skin

Also because offspring or anal orifice of the chickens are usually older, wrinkled abdominal skin. It's best to stay away.

And yet, recently added chicken news "shut up" to yellow skin and more beautiful. A chicken has nice appearance can also be "false". He used a substance called "yellow box" to dye the skin of the chicken. This banned substance used in food as harmful to health and can only be used in the construction of paint, for example.

Chickens normally pale yellow and irregular, only the head, wings, thighs, ... is a slightly darker yellow 1 Ty. But chicken is dyed, it has iridescent yellow eyes, looks are not natural. Touching feeling sticky, sticky, if lemon skin pieces up to per sure will have reaction to the dye.

When processing can also easily recognize the difference between the chicken and the chicken waste types. Types of chicken boiled up after retireTip to distinguish chicken and Chinese chicken by the simplest eyesnt will be very drunk white accompanied by odors, even anonymously concentration of antibiotic sTip to distinguish chicken and Chinese chicken by the simplest eyesll.

Types of chicken boiled up after retireTip to distinguish chicken and Chinese chicken by the simplest eyesnt will be very drunk white accompanied by odors, even anonymously concentration of antibiotic sTip to distinguish chicken and Chinese chicken by the simplest eyesll.

If in doubt a chicken would not "clean", don't eat it, okay everyone.

How simple and delicious boiled chicken

Step 1:

Cock rubbing salt, rinse the skin and all the in and drain dry. Prepare the marinade boil: 3 lemon onion wash (can to both roots washed) forced the compact Corral. The dam put 1 piece of ginger (so leave shells washed).

Break half the flower. 15 flowers. If there Navigator you use interim by the three following: 10 pepper, half a spoonful of chili powder, 1/3 spoons of mustard.

Step 2:

Get 3 lemon to onion marinade, you washed, chopped leaves, tops part leaves to 4 cm long, cut the white Thorn and and small split (if liked). For the chicken in the pot, pour the vicissitudes of invasion is approximately the whole spices, chicken (was prepared in step 1) with little salt into a pot of boiled chicken.

Step 3:

For the chicken into the pot as soon as the water is still cold, so the Tip to distinguish chicken and Chinese chicken by the simplest eyesat will ripen gradually from the outside in. If to boiling water for on, chicken cooked, the skin will crack all hard. If chicken is frozen, it is necessary to defrost completely then boiled. Otherwise, what you have to boil so long and don't know when the new Tip to distinguish chicken and Chinese chicken by the simplest eyesat must be cooked.

When boiled to the abdoTip to distinguish chicken and Chinese chicken by the simplest eyesn toward the chicken and pour the water so that just flooded the whole chickens. Pot should not be too big because the boiled tiTip to distinguish chicken and Chinese chicken by the simplest eyes will take longer or too small'd chicken for nine.

When the water has boiled, should reduce the fire, as if to boil Tip to distinguish chicken and Chinese chicken by the simplest eyesat in thighs, worshippers'll co fall over, very bad. After boiling water for about 5 minutes, you turn gas off, so in 5 minutes again off and lid as long as 20 minutes. You can use chopsticks to poke the chicken, if magic wand penetrate easily, ứa water out there is no red is already ripe.

-Boil a chicken fast for about 20 minutes (30 minutes on average), but to the chicken skin, all nine blond takes about 45-60 minutes (to small fire).

Step 4:

Boiled chicken dish is considered by many the favorite.

When the broth is pretty cool or warm light, only the chicken skewers you long chopsticks, and then North on the mouth of the pot for the broth drained. Cold chicken thin and tight new long purely with a knife-sharp and heavy, definitive, tightening the clamp. Phi lemon scented with 30 ml of cooking oil (or use chicken fat module main flow) and then pour 50 ml soy sauce to boil the soy sauce marinade. If you like, you can boil the marinade for less steam and steam, flight comparison.=

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