Tips for selecting, preserving and best lemons squeezed

So, do the following: select the little heavy handed a lemon, Berry and thin stretch shell. Press lightly into the casing found essential oil shooting out. -put up the nose to smell lightly fragrant. If the lemon smell of the black easy is kind of have been spraying.

How to preserve lemons

If used in about 1 week: plastic bags or lemon for your paper bag and then tie and give in to cool the compartment of the refrigerator.

If used in about 1-2 months: black sand you use clean, cover the box, lined up and covered with lime sand next to lemon are buried in the sand and leave in a cool place, avoiding the water.

Tips to squeeze the lemon water for

You still often double tonic lemon to cut water? How will this very well if your lemon as lemon is the normal grain there. However, if the type of lime green, the way this double add-on will not give you little lemon juice at all or very little water. So how do I?

Located at the tip is that you cut around the pieces medium seedless lemon, lemon core and non-core must be spun out lemon. Squeezed the medium pieces cut to get the lemon juice. The remaining core portion you styled Extractor Extractor vortex to leverage off the lemon juice. Cutting is very simple but effective back over!

After buying a lemon

If not handled, you should give them a small plastic bag and put in the cooler compartment in the refrigerator. With this method, you should only store no more than one week.=