Using rice scoop for a decade but few people know the round dots designed to do this special task

The rice ladles are designed to have two different sides, one is smooth and the outside is small and protruding round dots. This ladle may be attached to your home for tens of years but have you ever wondered, are the dots on them useful? Many people still think that they are too abundant, or just for decoration, some people say they help fight sticking when rice . But the real effect of them makes everyone fall back.

If you look at the ladles you will see that when cooking rice, the rice grains are easy to stick to the pot wall even though there is an external non-stick layer. Especially when you cook soft rice for 1 night. At that time, soaking the water so that the soft rice seems to take time, but using a soft cloth to rub the pot is difficult to clean. If using an iron brush, it will certainly damage the non-stick layer.

Therefore, right now, the dots on the ladle have a real effect. We only need to soak the rice for a little soft time and then use the face with the round dots of the plastic ladle rubbing gently on the rice grains sticking to the pot. These dots are harder than soft rags, but they are not as sharp as iron brushes, so they will not damage the pot. After rubbing it, use a gentle scoop to remove the rice. Finally, clean the rice cooker with a soft rag.

In this way, the rice cooker core is completely clean without damaging the non-stick coating. Maybe even though it is now known about the use of round dots on a steaming salt, it is still not late, take advantage of it to protect the long-term life of your family's rice cooker!