mistakes when boiling vegetables

The fatal mistake when boiling vegetables causes them to both lose their substance and be toxic, many housewives still do
here are the grave mistakes housewives make when boiling vegetables.
Boiling vegetables in this way makes yellow and pale vegetables no one's sad to touch
4 mistakes when boiling vegetables below will make your vegetables not green, crispy and lumpy, but tasteless.
Washing only vegetables with cold water causes the toxin to seep back, the whole family is in danger of giving up just before it's too late
4 mistakes in processing vegetables below make vegetables lose nutrients, toxins still affect health.
It is wrong to cook 99% of vegetables that housewives make, causing the vegetables to lose their appetite
the following 4 mistakes make your family's boiled vegetables become less nutritious and unhealthy.