Raw materials
+ 200 g Bacon
+ 200 g prawns to raw shell
+ 1 dehydrated onion's (or half a large tuber)
+ Sauce, pepper, sugar, salt
How to do
Rinse shrimp, remove, drain, marinated with ½ tablespoon salt cafe, 1 tablespoon coffee sauce, 1 tablespoon sugar, ½ tablespoon Golden cafe minced garlic, 1 tablespoon of oil color cafe thing (if like beautiful orange).
Chopped pork, marinated with ½ tablespoon salt cafe, 1 tablespoon coffee sauce, 1 tablespoon sugar, ½ tablespoon yellow cafe minced garlic. Little oil the color of things if you like.
Marinated shrimp, meat 15 minutes for infiltration.
Then for the pot, for a bit of the sauce (approximately 1 spoon café) and then turn on the stove to low heat and simmer meat got to swing open side.
After the meat has been cooked, the edges too close for as long as 1 minute simmer shallot for permeability and aromatic.
Next up for the shrimp into the wedge add spices, pepper, sauce, salt to taste. Island shrimp at a time then for about 1-2 spoons of sugar into the lid and simmer as long as 5 minutes shrimp for nine gold. The water in the boiler and make is off the kitchen, flavoring is done.=