Housewife thing to know when food processing

Each packed you take out tight part to eat, and then the rest into gén package in the fridge for later. This way your main accidentally making infested foods in the process you take the food out of the fridge, and then back into the fridge.

To be safe you should divide them into different servings right from the start, to plastic bags in each individual for each different day, packed lunch, would will avoid the bacteria penetrate your food. Absolutely not frozen back food after it has thawed and eat.

Do not eat food in Eastern

By when re food East, unwittingly made the process damaged increased many times. Any cells would exit the process broke down when the food is first frozen are standing before the risk continues to be broken again.

Do not eat frozen foods being stick together

The food is close to small members such as shrimp, fish ... melts and then East to the Eastern reconstruction, often stick together (normal shrimp left each son a). In principle, when the food has frozen, and then, after the discharge of the East to processing and taking the right

Embedded through the mixture

With the fresh foods such as fish, meat ... you can use a clean towel and food packages to dip through the mixture or salting will help food to be longer, limiting the attacking bacteria.

Then, the food in airtight plastic bags (vacuum the better) with doing this you can to be a fairly long time. However, you should eat in a week is best.

Not common to vegetables to fruit

Many fruits usually contain ethylene as: apples, pears, bananas, pears, peaches, plums, melons, watermelon, tomato, mushroom. So should the package carefully the fruits together, not so common to the bag or near the vegetables of green, leafy vegetables such as spinach, vegetables, veg recipes ... eggplant, carrots, cucumbers, peppers, potatoes ... because the vegetables are usually sensitive to ethylene substance.

When the food absorb the chemical ethylene, we will have some expression: Pitting and brown spots on the leaves, cucumber becomes gold, the carrots were bitter when eaten.=