Simple cauliflower cup with 5 simple knife
Many women are struggling to separate cauliflower (floss) into bite-sized, nice-looking pieces, saving time. Extremely simple method, just 5 knives is enough. As follows:
- Step 1: Sister comb remove all the green leaves on the stem of cauliflower.
- Step 2: Use a knife to chop both cauliflower buds, then divide into 4 equal parts.
- Step 3: Put 1/4 cauliflower on the cutting board, cut off the whole core. This way, you will easily remove the small buds successfully.
- Step 4: Do the same with the remaining 3 cauliflower.
Recipe of delicious, nutritious spring rolls:
Material:
- 1 white cauliflower
- 1 tomato
- Leeks, garlic, scallions, cooking oil, salt, fish sauce.
Making:
Step 1: Cut cauliflower into pieces to taste, then watch the boiling water for 5 minutes, then drain.
Step 2 Cut tomatoes into small pieces. Scallions and leeks have just been sliced to taste, paying attention to the white stalks and the green leaves separately. Crushed garlic, minced.
Step 3: Heat the oil in a pan, non-fragrant garlic, cauliflower + sliced tomatoes + white body of leeks to fry for 2 minutes. Then, add the green leaves of leeks, season with salt to taste, stir-fry until cauliflower is cooked.
Step 4: Add the green onions, stir for a while.
Wishing you success!