5 tips to clean kitchen tools do not cost money, clean the bacteria

Sterilize chopsticks

Chopsticks are frequently used tools and are most susceptible to bacterial infections, housewives find ways to disinfect them to ensure the health of family members. For chopsticks to be sterilized, boil them or bring them to the sun.

Clean the cutting board

Cutting boards are indispensable items of housewives because they often have to cut and chop fresh food, so the cutting board is very dirty, accumulating many bacteria harmful to health. Therefore, we need to clean a simple cutting board as follows, you just need to use white vinegar and baking soda to rub the cutting board or put salt on the cutting board and then use lemon to scrub thoroughly on the cutting board then rinse with water It helps to remove odors and remove bacteria.

Brush the sink

The sink is a place that contains a lot of bacteria because all kinds of food are cooked here. When the sink gets food residue so it is very dirty, many bacteria can cause illness to human health. So, to clean, sprinkle some salt, use the brush to scrub the basin and rinse with water to clear the bacteria and make the toilet shiny again.

Cleaning the kitchen surface

During cooking, the kitchen toilets are often shot with grease and food. When food and grease splashes and stains the kitchen surface, if it is not cleaned in time, it will be very difficult to clean up later and they will produce many bacteria harmful to health. Housewives can clean it with soapy water or soda water after cooking and cooking the kitchen surface while helping to kill bacteria.

Fridge

Refrigerators often contain a variety of foods, including raw and cooked foods and vegetables. So a refrigerator is a place where many bacteria are produced, bacteria can attach to fruit when we eat it.

So housewives can clean the bacteria by mixing white vinegar with detergent and using a sponge / toothbrush embedded in the vinegar mixture to clean the stain and antibacterial.