Choose delicious fresh shrimp just look at this point, make sure the department is winning, the seller also admires

How to choose fresh shrimp in general

Check the width between the joints of shrimp

To check the freshness of shrimp (especially for large shrimp), you bring the shrimp to light and lengthen the shrimp and see the width between joints on the shell and shrimp meat. If this joint is wide, it shows that the shrimp is not fresh because it is too long or it is left in the freezer for a long time.

Matching on the shell and wide shrimp meat indicates poor shrimp

Shape of shrimp

With damaged shrimp, their bodies often bend into a circle, not a straight or slightly curved shape like live shrimp.

Avoid choosing to buy sticky shrimp

Do not buy shrimp that have been viscous. Most of these shrimps usually bend their bodies in a circle, not lie as usual. To check this, use your finger to press the cover and move your finger a few times from front to back, then vice versa, back to front. If you feel like you have grit under your fingers or you notice that shrimp are sticky and stick together, don't buy them.

How to choose each type of shrimp

Shrimp have many types and each type is raised in different environments. There are four common types of shrimp, tiger shrimp, iron shrimp, sea shrimp and the most expensive lobster. The choice and processing are therefore different:

- Tiger shrimp: This is a farmed shrimp so its meat size is quite large and easy to process. Choose shrimp, first of all, shrimp must be alive. You notice that the shrimp has a glossy, smooth shell, lives between the body of fresh shrimp and clear, which is the delicious shrimp, sure meat.

- Iron shrimp: A shrimp with smaller size than other types of shrimp but very tasty, when processed with a sweet taste. This type of shrimp you housewife should pay attention when choosing. Healthy and delicious shrimps are fresh shrimp, pink white, if the dark pink shrimp is long-standing, overgrown, quality assurance.

- Prawns (sea): When holding shrimps to watch, shrimps also dance fishy separator, pink white, blue eyes, that's new shrimp delicious and healthy.

- Lobster: As the largest size shrimp, housewives are often selected when processing steamed dishes. A healthy, delicious lobster is a shrimp with a clear blue and fresh shell.

How to distinguish clean shrimp from 'chemically injected' shrimp

One of the ways to check fresh shrimp used by many smart housewives is for frozen or steamed shrimp, you catch the shrimp, hold the head and tail of shrimp to straighten the shrimp. When you see the joints between the tight shrimps is the new shrimp, and if the joints are wide, the shrimp have been frozen for too long.

You should never choose shrimp that has turned pink because it is already spoiled. With prawns, in addition to the characteristics of living, you should choose the shell has white pink, blue eyes. Particularly with iron shrimp, do not choose the color is dark pink because then the shrimp are old, no longer fresh.