How to distinguish the fresh vegetables-Dirty moms need to know

Please limit to purchase these vegetables is dirty, toxic, health guarantee.

The price of vegetables (green prices)

This is the type of food is preferred and used in many different dishes , especially on hot summer, this vegetable is highly polar, good for the health.

However, also the vegetables are pickled brewed chemicals growers stimulated to germinate very unavoidable.

When the seeds do germinate, they used fertilizer mixed with insecticide, giving diluted watered up sprouts and then incubated, smoking rates have the effect of ending the sprouting germinate faster and grow more than normal.

So, the trees will sprout stocky in size than usual, "round price lẳn, have no roots or roots are very short. When stir-fry cooking up the cloudy white colored water.

So, when selecting wise housewives buy sprouting should select the type of reviews, long series, many are monocot roots and white. This is the kind of reviews are brewed to germinate naturally there was substance, safe for health.

Phaseolus

Type of excess organic beans often result, long ball, rare fuzz, burned and difficult find berries that stain the pests. If you use more susceptible to food poisoning.

Sweet vegetables

Should not choose sweet vegetables have green leaves, leaves a thin sweet vegetables. Instead, you select the sweet vegetable leaves and thick dark leaves.

Besides distinguishing vegetables fresh vegetables and dirty with normal eye, consumers also need to address the sale of fruit, vegetables, prestige, quality, ensure safety. In addition, you should not buy the vegetables left service because the vegetables are left vulnerable season use stimulants and pesticides.=