Tips for using and preserving map always durable stainless steel

1. When purchasing a new stainless steel products, before the first use should clean the stainless steel widgets and boiled with water have mixed a little lemon juice or vinegar.

2. Use wooden chopsticks or not widgets, curly, hard to stir-fry the Food Island, to avoid scratching the surface of stainless steel products, hard to keep stainless steel items are clean.

Should not contain food high in salt or acidic (sour food) long day in stainless steel widgets because that will make the food sTips for using and preserving map always durable stainless steellls.

3. Should not contain food high in salt or acidic (sour food) long day in stainless steel widgets because that will make the food sTips for using and preserving map always durable stainless steellls.

4. After use, you should imTips for using and preserving map always durable stainless steeldiately wash, do not get the fat, salt or acids such as vinegar remained on the bottom of the pot overnight.

5. Avoid pouring cold water onto stainless steel items when they are still hot to avoid thermal shock makes widgets easy to be damaged.

6. When cooking should radiate to the fire are at the bottom of the pot, if not stainless steel will lick down the color.

7. stainless steel Pot with a layer, bottom often traces of gold fire after cooking by thermal analysis. Want to remove the stain, you need only use a soft cloth soaked in lemon or vinegar, cleaning the spot fire under the pot, circle will light the ball as new.

8. to keep the shiny stainless steel surface, after rinse with water, you need to use a clean cotton towel dry the surface. This will help protect the stainless steel from the minerals contained in the water. When using a type of detergent, you need to check the ingredients carefully to make sure it does not contain chlorine. This substance is a natural enemy of the stainless steel and will damage the surface of the product.

9. If you want to clean glue stains price or manufacturer's labels, do wet the spot labeled with warm water. Then, you use a damp towel with SOAP or sponge to clean the duct section, clean. You do not use a knife or a map, they will do sanding scratches the surface of stainless steel.

Stainless steel stainless steel plating and genuine distinction

Stainless steel appliances are becoming more popular, many consuTips for using and preserving map always durable stainless steelrs favored by shiny form of the material, looks very clean.

However, there are cases of use not yet how long are no longer shiny anymore, which tarnishes, marred, or even rusty stain and appear as tiny holes exploded.

According to Pham Duc Thang, Institute of materials science (Institute for materials science, Institute of science and technology of Vietnam), on the market today there are many types of stainless steel. The main material of the product may be steel or corrugated iron, galvanized by a thin layer of copper, nickel and chromium.

According to DR. win, can distinguish the "good" and stainless steel plated with stainless steel shiny speed of the material. Stainless steel plating usually has bright gloss, no good while stainless steel "cooler" color light sets off thanks.

Should buy the stainless steel products from the highly prestigious naTips for using and preserving map always durable stainless steels such as household naTips for using and preserving map always durable stainless steel companies or Sunhouse.

In addition, consuTips for using and preserving map always durable stainless steelrs can try by using magnets. Depending on the stainless steel components that stainless steel products "cooler" or not-from or if there is only a mild non-magnet, when pulling out power at hand will be very gentle.

Stainless steel clad also will have strong absorption, even just brought to near has heard "tạch" because the Tips for using and preserving map always durable stainless steeltal magnet. When taking out the magnet will find attraction in very strong hands.

Those techniques can also use the hot acid about 70o to quality control of stainless steel. Chromium-plated stainless steel if it is black, while 'cause your going good stainless steel remains the saTips for using and preserving map always durable stainless steel color.

How to choose a good stainless steel products:

You should purchase stamps, manufacturer's label, have the warranty of the product.

Use the test magnet marbles, the type would inhale strong is brewed much iron, poor quality, very quickly be rust.

Purchase stamps, manufacturer's label, have the warranty of the product.

Type 2-3 very thick bottom layer when flicking hands on bottom no echoes, while thin type a bottom will create sound echoes. Good products are Foundry cast in one block, without any joints or ledges and borders the upper eyelid.=

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