Learn how the roasted crab Ha me Christine in just 20 minutes

Christine suggests roasted crab me should eat French bread and a cold beer. Tear bread into small pieces, dotted with sweet and sour-sweet and sour tamarind sauce, aromatic crispy crunchy, Pei crab meat-saw attractive right?

Cooking sites on the Web often likes to use crab type hot to oành, stout (Dungeness crab, crab called the Pacific Ocean) to rang with me. But individuals do this with dishes like Galaxy Christine blue crab. However, small but sure blue crab meat and has a subtle sweet flavor. Also, can find buy blue crab is easy and the price is also not too expensive.

Roasted crab do guide me the model Christine Ha

Roasted crab me of Christine Ha has the main ingredients is the blue crab. Photo: character Blog

Prepare (for 4 people):

Blue Crab: 10 units/Crab tank: 4 children

Garlic powder: 1 tsp

Sugar: 4 tablespoons sugar

Sauce, soy sauce: 4 tablespoons

"Me: 4 tbsp

Onions: 3 bulbs, finely minced

Garlic: 4 branches, finely chopped

Chili Garlic: 1 tbsp (can be replaced with Chili Garlic vinegar dip, Chili)

Basil leaves: 1/2 cup, sliced

Lemon: 2 result, squeezed of water

Green Onions: 3 tree, chopped salad

Cooking time: 20 minutes

You can extend the reduced marinade to your liking!

Notes: 1 teaspoon = 5 ml, 15 ml = 1 tablespoon, 1 cup = 250 ml

How to do:

Preliminary processing crab: Classifieds remove 2, aside. Split the casing, mai and bibs, hold back water and the crab. Fasten two crabs, used baseball pounding crab.

Marinated crab: Put crab in a bowl to, marinated with chopped garlic, salt and pepper within as little as 15 minutes. For the crab juice was retained in the bowl, add the sugar, fish sauce and tamarind fruit pulp.

Roasted crab:

To fire to the North, the Pan up the stove, heat the cooking oil and stir-fry onion for days. For more garlic in Africa until the wake up smell. Remove the crab meat on the island.

Add the tamarind mixture on roast me until the water evaporates off, constantly crab island. Ơt for garlic in the Pan quickly, about 30 seconds. Pour 3/4 cup of water and add 2 tablespoons basil leaves.

Screw the small fire, cover and cook until crabs are cooked-about 8 to 10 minutes, then opened his swing to crab island.

For the Basil, lemon juice and green onions in the roasting and more within 2-3 minutes.

Presentation of crabs off the disc flattening to and served with bread.=