Tips for choosing genuine chickens are not injected with water, wise housewives do not ignore them so as not to be fooled

Meat color

Pay attention to the white stripes and the thick fat layer on the chicken breast. This means that farmers have injected growth hormone and chickens have gained weight too quickly. Such chicken pieces are not good for your health.

Color is also very important to note: if the piece of meat is yellow, it proves it is not fresh. Raw chicken breast should be pink and should not be too soft.

Skin color

Chicken skin is pale yellow and only dark yellow in some places such as breast, wings, back while super-chicken is white or yellow all over

To identify whether the chicken is stained or not, observe if the chicken skin is yellow and the inner fat layer is white, then it is chemically dyed chicken.

Chicken skin is thin, smooth, high elasticity. Choose fresh looking chicken, no bad smell or antibiotic smell, on skin without bruises or hematoma.

Press your hand on the chicken

In addition, to avoid buying water pumped chickens, you should pay attention, use your hand to press on the position suspected to be pumping water (mainly thighs, breast) to check, if it is pasty, slippery or deformed, you should avoid , do not buy anymore.

Using your hand to slap the muscle of the poultry will hear 'puffing'. Looking at the layer of skin, there is a clear flare. The skin on the body is not smooth, touching it like it is edema.