Delicious dish last week: Two delicious sticky rice dish cooked using rice cooker

Raspberries soft tasty pineapple leaves, has beautiful blue eyes.

-For the Cook sticky rice: 4 cup sticky rice; the amount of water just enough to cook the spinach; 20 leaves fresh pineapple; ½ tsp salt

-Part sticky rice flaked Coconut fiber: sprinkled; SesaDelicious dish last week: Two delicious sticky rice dish cooked using rice cooker; 60 g sugar; 5 g salt

How to do:

Step 1: wash the pineapple Leaves, chopped into Blender, grind finely. Filter the retrieved parts of the leaf juice of pineapple.

Step 2: clean favors until Rice in water. Drain, Pour rice, pineapple leaves and water into the rice cooker. Both islands. Then turn on the rice cooker to "Cook" mode.

Cook until the pot turn switches to the keep warm button. Open the pot, stir spinach and then cover, turn the button to "Cook" cooking to add 10-15 minutes more to raspberries are cooked evenly.

Step 3: roasted sesaDelicious dish last week: Two delicious sticky rice dish cooked using rice cooker seeds ripen. For SesaDelicious dish last week: Two delicious sticky rice dish cooked using rice cooker on the bag, beating a little SesaDelicious dish last week: Two delicious sticky rice dish cooked using rice cooker SesaDelicious dish last week: Two delicious sticky rice dish cooked using rice cooker for stamping more aromatic.

Step 4: mix sugar with sesaDelicious dish last week: Two delicious sticky rice dish cooked using rice cooker seeds, salt, to to the side.

For spinach leaves out the disk, for coconut would up on, Sprinkle sesaDelicious dish last week: Two delicious sticky rice dish cooked using rice cooker mixture up and enjoy!

How to cook sticky rice lost by rice cooker

Material:

-400 g glutinous rice

-150 g peanuts

-Fresh coconut water

-½ tsp salt

-1 tablespoon chicken fat, lard

How to do:

-For groundnuts in pot over Delicious dish last week: Two delicious sticky rice dish cooked using rice cookerdium heat until boiling, then down a small fire to wait 10 minutes then picked out (If using immature peanuts you can skip this step).

-Sticky rice wash clean, drained, damping with ½ teaspoon salt.

-For rice in a rice cooker, add the coconut to flooded rice hand (use coconut water to spinach and more fat, if not available you can for coconut water water filter with the saDelicious dish last week: Two delicious sticky rice dish cooked using rice cooker doses), pour peanuts into the pot. Cover the rice cooker back, do as ordinary cooking.

-Only takes approximately 5-8 minutes, the pot will turn to a step of "Warm", open the lid of the pot out to sprinkle soy source 1 tablespoon chicken fat or lard and mix well. At this grain of rice is still soggy, cold and reduce the pot you to press down the "Cook" button again, when the rice cooker to switch to warm mode then let not open the lid during round 1of 5 minutes to nine outposts.

Note: do not get away too long in the pot to steam cleaning will make slightly sticky rice was Pasty.

-For the raspberries off the disk, you can eat with sticky rice with fried eggs, cotton delivered or sesaDelicious dish last week: Two delicious sticky rice dish cooked using rice cooker salt.

I wish you make sucess!=