Poached Chicken in dark soy sauce momentum for rainy day

In the rainy day nồm market, every day is the miserable for women. To deal in this cold rainy day, many stir-fried dishes on her sister, the depot, FRY ... to eat with hot soup. Poached Chicken soy sauce is one of those delicious, easy to make, which again fits the time for public office, the families small. Braised chicken fat soy sauce, drenched in water repellent soft Braised chicken smooth match back thoang occasionally smell the pepper, basil leaves and grind very appealing.

Raw materials

To make chicken kho real soy sauce is delicious, you need to prepare the following materials:

-1.5 teaspoon cooking oil

-･ Gold line 1.5

-300 g chicken (you can keep the skin of the chicken if preferred, the bumps will make the dish more greasy)

-Onions, garlic, ginger, chili thát slim

-2 to 3 soup spoon soy sauce

-¾ TSP five spice

-1 tsp sesame oil

-Green onions, Basil

How to perform

Step 1: cut the chicken chunks, in a pot of cold water, boil until boiling water then picked out. Then use clean water to wash it again. At the same time taking a different saucepan, heat the vegetable oil and soy sauce, then for the peppers, onions, ginger and garlic in Africa.

Non aromatic mixture of onion, garlic, ginger, chili.

Step 2: You need to boil the mixture of cooking oil and sugar to when converted into the ca-out-men wing color cockroaches then for chickens on the island are to infuse the chicken marinade. When the sauce cling evenly onto two sided piece of chicken, you add half a cup of water to the pan. And then continue to the soy sauce, the last is for the five spice.

Step 3: next, boil chicken with spice mixture within 5-10 minutes. Then cover the pot and lower the heat and simmer 30 minutes, watch the riu liu. When the sauce has almost dried up, you turn off the stove and let the chicken marinated in the sauce add approximately 10 minutes for the chicken hunt again.

Bước 4: Finally, when pitching chicken out the disk, you can give a few basil leaves and scallions, stir up. Soft fat of chicken with combination of basil leaves and scallions will be great. However, depending on your preferences, you can combine the Poached Chicken soy sauce with a vegetable.

This cuisine is characterized by very delicious and soothing. Fat chicken pieces, soft, slightly sweet but strong, aromatic smell sometimes thoang five spice. Braised chicken dish is quite expensive in the rice should remember to cook the rice a little more variety for "oral agreement". You can eat with bread or salad, cucumber. Poached Chicken with soy sauce you can made with thighs or chicken wings.

In the whole process of cooking, you also do not need for salt water or something on what other ingredients again was very taste.=