3 delicious basella soup which simple processing

-300 g fresh prawns

-1 sprig of green onions

-Cooking oil

-Salt

How to do:

-Peeled Shrimp, to retire.

-Chopped onions and wash the vegetables.

-Sauteed shrimp, aromatic for astronauts.

-Pour water into the pot to boil on the fire, rescuing foam topping.

-Salt sauce Seasoning taste.

-For vegetables in the pot, the mild island and North down.

-Bring a bowl and enjoy!.

2. Align basella Cook clams

No more grease, clam cooked basella soup fast medium cool, convenient food back on hot summer days.

Material:

-700g ngao

-1 bunch spinach basella

-Ginger, salt.

How to do:

Step 1:

Ngao wash over many times for clean, soak clams in Europe countries, sometimes leave the water to flush out the sand clams.

Step 2:

Spinach basella washed, drained, if leaves basella to then you cut.

Step 3:

-To clean the pot did clam, add finely chopped ginger, put the pot over the stove to boil when the mouth forever clam off the kitchen.

-To cool the clean separation of your hand, remove the clam meat out clam Bowl, filter water clean back part sand and then pour the water back into the clam pot.

Step 4:

Place the pot over the stove, then boil for vegetables basella, season with salt to taste, because the very sweet clam water so you don't need much seasoning spice.

Step 5:

For the meat in the pot to boiling broth, clam, you turn off the stove, bring it out broth in large bowl used as soup eaten with rice.

3. Canh cua basella

Crab soup dish is very cool and easy to eat in any season of the year.

 

Material:

-Crab: 0.5 kg

-Basella: 1 tangle. If buy more jute, vegetable amaranth, your crab soup pot will far more delicious and nutritious!

-Granular Salt

-Seasoning

How to do:

1. purchase of basella, clean, deep yellow, leaves picked up broken. Then rinse basella then chopped basella into pieces to a.

2. Peel the crab dropped crab-pounding his part, or pureed with a little salt, mai moi crab tiles to a separate bowl.

3. Draw the entire crab was grind with water. Of water you pour in would be equivalent to the amount of water farming family that you need. You get on filter sieve crab meat, you should filter 2 to 3 times to get all the nutrients.

4. place the crab pot of water up the kitchen, into the little salt (the salt will help close the crab meat into delicious eye plate). Note You must look out for crab pot of water, then took up North, as if boiling water, the movement will lose out crab meat or crab meat were dissolved, will make the soup pot take delicious. Remember not to stir the pot of water where the crab! You can see more how to cook crab soup more tiles for here!

5. When the water boiling, you remember to turn to non-crab meat. When the water is boiling crab meat into large arrays will close. At the moment you get chopsticks gotten out crab meat and pour the vegetables into the pot, get the vegetable dipped chopsticks for nine (if crab is stirring will break), when boiling water, turn off the stove. Little flavoring seasoning to the water medium broth taste!

I wish you success!=